OpenTable Points to More Dining Occasions in 2027, Releases Annual Top 100 Restaurants in America

Americans are finding more reasons to dine out beyond traditional celebrations, with everyday milestones, entertainment and the appeal of becoming a restaurant regular all helping shape dining habits heading into 2027, according to a new report from OpenTable.

The company’s 2027 Dining Trends Report suggests consumer interest in restaurant dining remains firm. The findings combine OpenTable US reservation data from Jan. 1-Aug. 31, 2026, with a Ripple Research survey of 2,001 US consumers conducted Sept. 15-23,...

The Retail Rundown: Strong Retail Deals, Tighter Turkey Procurement

With Thanksgiving just three weeks out, retailers are ramping up turkey promotions, including heavily discounted and free birds, to draw holiday shoppers. 

Behind the retail activity, however, wholesale buyers face tightening whole-turkey supplies, historically elevated prices, and limited options for last-minute purchases.

Expana’s frozen tom assessments have climbed nearly 12% to record highs since the start of 2026. Despite higher year-to-date ready-to-cook production, more birds have been directed to cut-up and deboning operations, tightening whole-bird supplies ahead of Thanksgiving.

The imbalance emerged in...

Maple Leaf Foods Reports Third Quarter 2026 Financial Results

Maple Leaf Foods Inc. ("Maple Leaf Foods" or "the Company") (TSX: MFI) today reported its financial results for the third quarter ended September 30, 2026.

Third Quarter 2026 Highlights

• Sales were $1,035 million compared to $1,011 million for the same period last year, an increase of 2.4%.
• Adjusted Earnings Before Interest, Taxes, Depreciation and Amortization ("Adjusted EBITDA")⁽ⁱ⁾ grew to $129 million, a 15.4% increase from the same period last year, with Adjusted EBITDA Margin increasing by 140 basis points to 12.5%.
• Earnings before taxes were $36...

Congress Has an Opportunity to Deliver for America's Restaurants, National Restaurant Association

As the makeup of the 120th Congress comes into focus, the National Restaurant Association is looking ahead to the opportunities the lawmakers will have to support one of the nation's most important economic drivers. With 15.7 million employees in nearly 1 million locations, restaurants are the nation's second-largest private employer. The Association is ready to work with lawmakers on both sides of the aisle to make it easier to open, run and grow a restaurant.

"Restaurants are at the intersection of the nation's affordability...

ANALYSIS: Australia's Oct 2026 Beef Exports Post Fourth Straight YOY Decline as Output, Demand Soften

Australia's outbound beef exports eased further in October 2026, with total volumes falling to 128,386 metric tons (MT), according to the latest trade data from Australia's Department of Agriculture, Fisheries and Forestry (DAFF).

Volumes were down 2.8% (-3,760 MT) month-on-month (MOM) and 7.8% (-10,899 MT) from October 2025, the fourth consecutive year-on-year (YOY) decline.

October exports sat only marginally above August's 128,346 MT, the weakest month of 2026 outside January, and below the YTD monthly average of 133,822 MT.

It was...

APHIS Releases Second Report From the Beef Feedlot 2021 Study

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has released Health and Management Practices on U.S. Feedlots, 2021, the second report from its 2021 study of the U.S. feedlot industry.

About the Feedlot 2021 Study

Feedlot 2021 is the fifth national study of U.S. feedlots conducted by APHIS’ National Animal Health Monitoring System (NAHMS). The study included 22 States, with small feedlots participating from 18 States and large feedlots from 17 States. The study collected data on:

• Management practices on U.S. feedlots with 50 or more head 
• Prevalence of important feedlot cattle diseases...

Sysco Names Brandon Sewell Chief Financial Officer; Company Reaffirms Fiscal 2027 

Sysco Corporation today announced that Brandon Sewell, the Company’s Interim Chief Financial Officer since March 2026, has been named Executive Vice President and Chief Financial Officer, effective November 1, 2026.

“Brandon has distinguished himself as a trusted and highly effective leader throughout his twelve years with the company, and when asked to step in as Interim Chief Financial Officer, he performed at a high level,” said Kevin Hourican, Sysco’s Chair of the Board and Chief Executive Officer. “Brandon commands a deep...

Bonefish Grill is Backing Veterans with Robert Irvine Foundation LTO

Bonefish Grill announced Nov. 2 a partnership with the Robert Irvine Foundation to honor service members, veterans, first responders and their families. As part of the partnership, $1 from every purchase on a limited-time menu curated by Chef Robert Irvine will go to support the foundation’s mission of strengthening the physical and mental wellness of those who have served.

The limited-time menu is available through Dec. 31 and features two entrées.

One option is the 13-ounce Wood-Grilled Sage Ribeye, served...

FMI Joins Over 400 Stakeholders in Calling on Congress to Extend the Work Opportunity Tax Credit

FMI - The Food Industry Association issued the following statement about a large multi-industry effort to urge Congress during its post-election lame duck session to reauthorize an important program utilized by employers to hire Americans. 

"FMI is thrilled to join 473 other organizations and employers, including our members and state association partners, in calling on Congress in a broad industry letter to enact an extension of the Work Opportunity Tax Credit (WOTC)...

ANALYSIS: November Seasonality—US Domestic Boneless Beef vs. Imported Beef 

Across the ten Novembers from 2016 through 2025, domestic lean stopped falling without recovering while imported lean did the moving. The autumn decline documented in the companion studies was concentrated in September and October; by November domestic 90s were flat and imported Aust/NZ had risen in seven years out of ten.

Columns three to seven are the within-month path (first to last business day of November). Columns eight to twelve are month-over-month (October average against November average). Throughout this report the four series are referred to...

Applebee’s Honors Veterans & Active Duty Military with Free Meals on Veterans Day

This Veterans Day, Wednesday, November 11, Applebee’s will continue its longstanding tradition of honoring those who serve and have served our country. All Active Duty Military, Veterans, Reserves, and National Guard members who dine in at participating Applebee’s restaurants will receive a complimentary full-size entrée from an exclusive Veterans Day menu as a heartfelt thank-you for their service.*

This year marks the 19th consecutive year Applebee’s has honored service members and veterans with complimentary meals on Veterans Day. Since the...

New World Screwworm in the US - What We Know

The New World screwworm (NWS), a flesh-eating parasitic fly whose larvae feed on living tissue, has re-emerged as a major animal-health threat in the Americas after spreading northward through Central America and Mexico.

Federal and state authorities have expanded surveillance, quarantines, and sterile-fly releases in an effort to prevent the pest from becoming re-established in the country.

On October 21, the USDA confirmed the first detection of NWS in US wildlife in an elk in Pecos County, Texas, while New Mexico officials reported a case in...

ALDI Launches Deck-Out, a Holiday Decorating Challenge to win $10K in Groceries

This holiday season, ALDI is giving fans a new challenge: The ALDI Deck-Out, a nationwide decorating contest inviting shoppers to bring their ALDI love to life through creative, over-the-top holiday displays inside or outside their homes.

Beginning Nov. 9, fans can show just how hard they go for ALDI. This isn't the time to be subtle. Imagine extravagant holiday tablescapes, festive mantel makeovers or a staircase decked out from top to bottom in ALDI-inspired flair.

Little Caesars Launches Cheesy Garlic Pepperoni Pizza With George Kittle Campaign

Little Caesars is adding a new pizza to its lineup. Beginning Nov. 2, the Cheesy Garlic Pepperoni pizza will be available for $6.99. It features cheesy garlic white sauce, mozzarella cheese, pepperoni and garlic herb seasoning on a toasted garlic Parmesan and Asiago crust.

"Pepperoni pizza will always be a favorite, but our guests are also looking for new flavors and more variety," said Greg Hamilton, chief marketing officer at Little Caesars. "Cheesy Garlic Pepperoni gives them the...

USDA is Fueling Healthy Futures with Historic New Child Nutrition Funding

The U.S. Department of Agriculture (USDA) Food and Nutrition Administration (FNA) announced two major investments to strengthen the impact of school meals: more than $27 million in additional Patrick Leahy Farm to School Grants and the availability of an additional $50 million in National School Lunch Program (NSLP) Equipment Assistance Grants. Together, these investments will help schools procure more local foods, strengthen partnerships with farmers and producers, connect school children to nutrition and agricultural education, and modernize cafeteria infrastructure.

This announcement builds on USDA’s Harvest to Hallways initiative — the newest phase of the Trump Administration’s common-sense actions to improve school meals by expanding...

Foodservice Operators Balance Menu Innovation, Value and Evolving Consumer Trends in October

October brought a mix of menu innovation, restaurant business developments and shifting consumer trends across the foodservice sector. As operators look to attract customers amid affordability pressures, chains are balancing seasonal launches and core-menu updates with value-oriented offerings. Meanwhile, industry research points to changing expectations around convenience, technology and prepared foods, with emerging trends offering insight into opportunities for foodservice and seafood markets in 2027.

Menu innovation remained a priority, with several chains introducing seasonal offerings and refreshing established favorites. Smashburger...

Secretary Rollins Announces 8 Additional Companies Joining USDA’s Product of USA Label Initiative

U.S. Secretary of Agriculture Brooke L. Rollins today announced that 8 additional meat and poultry companies have adopted USDA’s voluntary Product of USA (POTUSA) label, building on the strong momentum behind the Trump Administration’s efforts to help consumers easily identify products that are truly born, raised, harvested, and processed in the United States. With today’s announcement, more than 30 companies have committed to the label since USDA launched its nationwide campaign earlier this year.

As more processors adopt the Product of USA label, American families heading...

ANALYSIS: Japan's Q3 2026 Beef Imports Fall as Storage Glut Curbs Buying

Japan's beef imports fell 3.4% year-on-year (YOY) to 124,093 metric tons (MT) in the third quarter (Q3) of 2026, as elevated cold-storage inventories and weak demand curbed buying, according to Trade Statistics of Japan data. Imports were also down 12.9% quarter-on-quarter (QOQ), marking the lowest Q3 total since 2023.

Australian shipments rose 12.2% YOY to 71,421 MT, lifting its share to 57.6%, the highest third-quarter share since 2011. Shipments from the United States (US) fell 15.8% YOY to 39,043 MT amid tight...

ANALYSIS: 2026 Beef Feet Prices Sharply Lower Compared to 2025 With Supply Playing a Strong Role

In 2025, the variety market experienced firmer pricing across several items, but one of the largest standouts was beef feet. Last year, beef feet reached values above $4.00/lb at their peak due to continued demand and limited availability. Looking at cattle slaughter, which has a strong correlation to supply, monthly slaughter in August 2025 was the second lowest of the year, contributing to the steep rise in feet prices heading into September.

This leads to the question of why feet prices are not experiencing similar strength. Currently, they are about...

Expana's Weekly Top 10

From climate risks and shipping disruptions to shifting trade policies and seasonal demand, this week’s top stories highlight the pressures reshaping global food and seafood markets. Chile’s salmon sector faces another challenging stretch, US seafood policy is taking a new direction, and tighter protein supplies are keeping prices in focus as retailers prepare for the holiday season.

Find archived recaps here. 

Seafood Industry, Production and Trade

10. Chilean Salmon Faces El Niño on Top of ISA, Tariffs and Feed Costs as Harvest Growth Slows by Ryan Doyle...

Middle East Market Intelligence Brief: Week Ending October 30, 2026

US President Donald Trump said on Friday that he expects the war with Iran to end soon, although he offered no details on how the hostilities would be brought to a close.

Trump has previously said the United States would not launch strikes against Iran before the midterm elections.

Meanwhile, a Panama-flagged tanker was hit by two limpet mines in the Strait of Hormuz, the first successful attack of its kind since the US-Iran war began. Trump reportedly sent Iran a letter seeking to revive peace talks, but Tehran has yet to respond. 

Below is Expana’s weekly summary of...

PODCAST: Episode 48 - Fueling Food Production: The Volatility of Energy Costs in 2026

Harvest season is well underway and it is the most energy-intensive period of the agricultural year. Meanwhile, the energy cost outlook for the food and agriculture sector remains complex and uncertain. In this episode of Agri-Food for Thought, join Jamie and guest, Senior Forecast Analyst Amanda Rastovic, as they break down the latest in energy market volatility and its impact on the sector. 

Listen now. 

New US Pork Loin Products Launched in South Korea’s Institutional Sector

USMEF partners with institutional meal service provider on product development and promotional launch for six branded U.S. pork loin products.

Pork industry efforts to develop opportunities for the loin are moving forward in Korea’s institutional sector, which provides meals to an estimated 25% of Koreans each day. USMEF partnered with Korea’s largest foodservice and catering company, Samsung Welstory, to develop and launch six U.S. pork loin products for institutional buyers under “Welclassic,” its new private brand for donkatsu products. This marks the first launch of U.S. pork products under...

USDA Rural Development Announces Loan Guarantee for New Beef Processing Facility in Dimmitt, Texas

Today [October 29, 2026], Vice President J.D. Vance announced an investment through the United States Department of Agriculture’s (USDA) Business and Industry Guaranteed Loan Program (B&I Program) to support construction of a locally owned, USDA‑inspected beef processing facility in Dimmitt, Texas. The facility, backed by a $24.6 million commercial loan, will process approximately 400 head of cattle per day and is expected to create 220 new jobs.

“President Trump and Vice President Vance have been steadfast in their support of ranchers and small businesses who are working to rebuild our Great American Cattle Herd. That’s...

P.F. Chang’s Leans on Nostalgia in New Brand Campaign

As nostalgia continues to shape marketing across the foodservice sector, P.F. Chang’s is leaning into multigenerational dining occasions in a new campaign aimed at reconnecting with long-time guests.

The campaign centers on a new brand spot set to Lukas Graham’s “7 Years,” following guests through milestones such as birthdays and family gatherings and celebrations. The creative highlights signature menu items and dining experiences, including Chang’s Lettuce Wraps and the Great Wall of Chocolate dessert, as the brand encourages former guests to return with their...

ANALYSIS: Mexico NWSW Cases Hold Steady as Detections Spread North

October brought another step in the gradual reopening of US ports to Mexican cattle, with Columbus, New Mexico, resuming operations on October 26, following Douglas, Arizona, in August and Santa Teresa, New Mexico, in September. Even so, New World screwworm (NWSW) remained the central issue shaping the cattle trade outlook, as sanitary risk continued to determine the pace and scope of reopening.

Mexico currently reports 1,896 active NWSW cases, down 6.7% month over month, while cumulative detections have reached 49,626. Even so, the geographic spread of the parasite has become...

ANALYSIS: Three Straight Months of Record-Low Placements Point to Tightening Cattle Supplies

USDA's October 1 Cattle on Feed report showed 11.372 million head in feedyards, just 0.40% below a year ago and 1.42% below the five-year average. This was the second lowest total for October 1 in the last 9 years. That is up 204,000 head from September 1. September placements of 1.777 million head were 12.07% below last year and 16.33% below the five-year average, the lowest for September since the series began in 1996. This marks the 3rd month in a row of fresh record...

Secretary Rollins Commends Governors for Taking Action on Emergency Diesel Relief

Today, U.S. Secretary of Agriculture Brooke L. Rollins recognized the 31 states that have taken early action to complement President Donald J. Trump’s emergency dyed diesel relief initiative and encouraged remaining governors to take corresponding action to provide relief to American farmers, ranchers, and transportation operators.

On October 5, 2026, President Trump, with the strong support of Vice President J.D. Vance, signed Executive Order 14435, Emergency Tax Relief on Diesel Fuel, directing the U.S. Department of the Treasury and Internal Revenue Service (IRS)...

Executive, Sous Chefs Participate in USMEF Culinary Education Program in Indonesia

Training programs for U.S. beef and pork help build a network of culinary advocates among executive and sous chefs from upscale restaurants in Jakarta.

USMEF brought a group of 25 executive and sous chefs together for an educational seminar in Jakarta, Indonesia, with one day devoted to U.S. beef and the second day to U.S. pork. The chefs, from top restaurants in the city, were customers of Indonesian importer PT Indoguna Utama. Also participating were the importer’s executive chef and three culinary influencers.

USMEF began each day’s session with an industry...

USDA Confirms New World Screwworm in Arizona

The Wendy's Company Confirms Receipt of Unsolicited Proposal from Trian Partners

The Wendy's Company (Nasdaq: WEN) ("Wendy's" or the "Company") today [October 28, 2026] confirmed that it received an unsolicited, non-binding proposal from Trian Fund Management, L.P. ("Trian Partners"), Flynn Group LP, BlueFive Capital and Sixth Street Partners (the "Investor Group") to acquire all of the outstanding shares of common stock of Wendy's not currently owned by the Investor Group for $7.35 per share in cash (the "Proposal").

In response to the Schedule 13D/A filed by Trian Partners on February 18, 2026, the Wendy's Board of Directors formed a committee of independent directors not affiliated with the Investor Group to evaluate any proposal from Trian Partners...

US Pork, Beef Exports Both at Record-Setting Pace to Dominican Republic

U.S. pork exports to Dominican Republic from Jan.-Aug. 2026 increased 23% by volume and 22% in value over year-ago, reaching $212.3 million. U.S. beef exports grew 19% by volume and 37% by value from Jan.-Aug., reaching $121.8 million.

As the top tourist destination in the Caribbean and the seventh-largest export market for U.S. red meat, the Dominican Republic (DR) offers untapped growth potential for U.S. beef and pork. What distinguishes the DR, says Lucia Ruano, USMEF’s representative for Central...

The Retail Rundown: Beef Holds Strong as Fall Meat Promotions Shift

The seasonal shift in retail protein advertising is becoming more apparent as cooler weather settles across parts of the country and consumers turn to heartier meals.

While falling temperatures typically reduce grilling occasions, promotions on cuts like chops, ribs, and steaks continue to offer retailers opportunities to attract shoppers looking to extend the outdoor cooking season or stock up ahead of winter.

USDA retail feature data show continued promotional activity across the major protein categories, although advertising patterns and feature rates varied across the meat case.

Beef promotions held...

USDA Opens New Research Facility to Strengthen Water Efficiency and Productivity in the Southwest

The U.S. Department of Agriculture’s (USDA) Agricultural Research Service (ARS) today [October 27, 2026] announced the opening of the Southwest Watershed Research Center (SWRC) in Tucson, Arizona. This state-of-the-art facility will provide innovative solutions for water, plants, and soil agricultural challenges in the American Southwest.

“America’s farmers and ranchers need practical solutions that help them produce more and make the most of every drop of water,” said Secretary of Agriculture Brooke L. Rollins. “This new facility gives USDA scientists the tools to tackle the challenges facing producers across the Southwest and turn research into results on...

IFF Identifies 10 Consumer Opportunities Tied to GLP-1 Use

IFF has identified 10 emerging consumer occasions that could help food and beverage manufacturers develop products for people using GLP-1 medications, as users rethink their eating habits and nutritional needs.

The company’s new report, GLP-1 Consumer Moments of Opportunity, examines how consumers are adapting food and beverage choices to different needs throughout the day, moving beyond reduced food intake to consider nutrition, convenience, flavor and enjoyment.

“What GLP-1 users need from food and beverage products depends on the moment, and those needs...

ANALYSIS: US Choice Bone-in Ribs Hovering Near Record High Levels with Rising Demand

Choice bone-in heavy ribs are hovering around record-high levels as demand for the upcoming end-of-year holidays picks up. Compared to 2025, the weekly average price for the week of 10/19/2026 was 9.3% higher, and compared to the 3-year average for the same period, 2026 is roughly 25% higher.

Slaughter remains tighter, and production availability is more limited than in previous years. Demand for bone-in ribs remains largely focused in the spot market, with only 10 trades occurring within the 22-90 day range so far in October...

ANALYSIS: US Imports of Mexican Beef Slow as October Volumes Fall Below 2025 Levels

US imports of Mexican beef showed mixed trends in September, with fresh cuts maintaining their year-on-year strength despite a 6.1% decline from August, while trimmings continued to reflect weaker buying conditions...

Shoppers Turn to Deals and Store Brands as Grocery Affordability Worsens

Shoppers are increasingly relying on deals, store brands and lower-priced retailers to manage grocery costs, even as wage growth slightly improves their purchasing power, according to the latest Acosta Group Affordability Tracker.

In August, just 53% of shoppers said they felt comfortable affording groceries and household essentials, down from 68% in January. Meanwhile, 26% said they felt uncomfortable with their ability to afford those necessities, up from 17% at the start of the year. The shift comes as consumers continue to contend with elevated...

USDA Invests Over $325 Million in 42 Projects to Boost Farm Operations & Conserve Natural Resources

U.S. Secretary of Agriculture Brooke Rollins announced an investment of over $325 million in 42 projects to help farmers, ranchers, and forest landowners boost their operations and conserve natural resources across the nation through the Regional Conservation Partnership Program (RCPP).

“The Trump USDA is committed to ensuring our farmers have the necessary tools to grow our food, and today's announcement ensures a longer and more prosperous future for our American farmlands,” said Secretary of Agriculture Brooke L. Rollins. “The Regional Conservation Partnership Program (RCPP) pairs private investment with federal funds to deliver better...

Odeko Acquires Nantel McDiarmid in First Cross-Border Transaction

Odeko, the all-in-one operations and technology partner for over 30,000 local coffee shops, cafes, and other food and beverage businesses nationwide, today announced it has acquired Nantel McDiarmid, a well-established Montreal-based food and beverage distributor with more than 65 years of industry experience, serving retailers, cafés, restaurants, and foodservice businesses across Canada. This marks Odeko's first cross-border acquisition.

With roots dating back to 1960, Nantel McDiarmid has grown from a family-owned dairy distribution business into a recognized player in the Canadian...

ANALYSIS: US Pork Inventories Remain Elevated as Demand Struggles to Absorb Available Supplies

According to the USDA’s latest Cold Storage report, released Friday, October 23, US pork inventories declined modestly during September but remained above year-earlier levels. Total pork stocks reached 427.8 million pounds, down 0.8% month over month (MOM) but up 8.8% year over year (YOY). The monthly decline reflected reductions in belly, trimmings, and variety meat stocks, partially offset by increases in loin, butt, and rib stocks...

ANALYSIS: Slow Pork Demand and Fully Adequate to Ample Supplies Widen the Price Gap With Beef

Pork and beef cutout values have moved in opposite directions in 2026. From the week of January 5 to the week of October 19, Expana weekly data show the pork carcass cutout fell 16.4%, from $0.94/lb to $0.79/lb, while the Choice beef cutout rose 5.2%, from $3.41/lb to $3.59/lb. The price gap widened from $2.47/lb to $2.81/lb, bringing the beef-to-pork cutout ratio...

Affordability and Processing Concerns Reshape Grocery Carts, Report Finds

Perceptions of food processing, ingredient preferences and affordability are shaping US grocery buying decisions, according to FoodMinds’ 2026 Conscious Consumption Index.

The survey of 1,000 US adults responsible for household grocery shopping found that 54% said they started buying or increased purchases of a food or beverage over the past year because it appeared less processed, contained fewer additives or included preferred ingredients. Meanwhile, 46% said they stopped buying or reduced purchases for reasons tied to processing, additives or ingredients they wanted...

Uber Eats Partners with Key Food to Expand Grocery Delivery

Uber Technologies has partnered with Key Food Stores Co-Operative to offer grocery delivery from more than 300 member stores across the Northeast and Florida through the Uber Eats platform.

The partnership expands access to Key Food’s Family of Supermarkets, including Key Food, Food Universe, SuperFresh, The Food Emporium and Food Dynasty. Customers can order fresh produce, meat, seafood, pantry staples and household essentials through the Uber Eats app, with on-demand and scheduled delivery options.

“Key Food’s stores understand the neighborhoods they serve, and...

Nebraska Cattle Producers Get New Direct Access to Overseas Markets

Nebraska cattle producers are expanding their international reach through a new direct-sourcing initiative with Coupang, Inc., a U.S. technology and Fortune 150 retail company. Created in partnership with Omaha-based Nebraska Beef Ltd., the initiative marks Coupang’s first direct-sourcing program for U.S. beef, creating an immediate export pathway for premium Nebraska beef to South Korea — the world’s top market for U.S. meat exports.

“Coupang is proud to launch our first direct-sourcing program for U.S. beef right here in Nebraska,” said Coupang Chief Global Affairs Officer Robert Porter. “Nebraska ranchers produce world-class beef, and Coupang’s direct-sourcing...

FMI Applauds Eighth Circuit Decision Vacating Debit Card Swipe Fee Cap

Today [October 26, 2026], FMI – The Food Industry Association President and CEO Leslie G. Sarasin issued the following statement in response to the U.S. Court of Appeals for the Eighth Circuit's decision in Corner Post, Inc. v. Board of Governors of the Federal Reserve System, which upheld a lower court ruling vacating the 21-cent cap on debit card swipe fees. FMI previously filed an amicus brief in the Eighth Circuit advocating for this outcome. 

"Today's decision is an important victory for grocery customers and food retailers in our long fight against unreasonably high debit card swipe fees. The debit swipe fee cap that the...

USDA to Invest $57 Million to Boost American Meat Processing Capacity and Support US Ranchers

Today [October 26, 2026], Vice President J.D. Vance and U.S. Agriculture Secretary Brooke L. Rollins announced that processers in 40 states are expected to receive $57 million to expand their capacity and create new and better markets through the Meat and Poultry Processing Expansion Program (MPPEP).

“President Trump is focused on putting American ranchers first, and we are committed to achieving this vision at USDA. Today’s announcement to provide investments in small and medium sized meat processors builds on President Trump’s Executive Order...

Chipotle to Bring Back Smoked Brisket as Restaurants Compete for Fall Dining Occasions

Chipotle Mexican Grill will bring back its Smoked Brisket to restaurants in the US and Canada on Nov. 5, reintroducing the limited-time protein as quick-service restaurants look to capture foot traffic with seasonal menu offerings and promotional deals.

The brisket will return during the heart of the US football season, when restaurants often use game days and watch parties to create additional dining occasions. Chipotle has not disclosed how long the brisket will remain on menus, but the company says the item has sold out...

Imperio Distribution LLC Recalls Beef Jerky Products Produced Without the Benefit of Inspection

Imperio Distribution LLC, an Elgin, Ill. establishment, is recalling approximately 946 pounds of ready-to-eat (RTE) beef jerky products that were produced without the benefit of federal inspection and misbranded because of the unauthorized use of a USDA mark of inspection, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today [October 24, 2026].

The RTE Beef jerky products were packaged January 2026, to October 2026. The following products are subject to recall [view labels]:

• 2 oz. sealed bag of "IMPERIO FUEGO BEEF JERKY (CARNE SECA)."
• 2 oz. sealed bag of "IMPERIO ORIGINAL BEEF JERKY (CARNE SECA)."
• 2 oz. sealed bag of "IMPERIO LIMÓN BEEF JERKY (CARNE SECA)."

M&S Invests to Make 100% British Beef and Lamb More Affordable as it Backs British Farmers

M&S Food is making high-quality British meat even better value for customers, with a new investment to make selected family favourite British beef, lamb and pork products more affordable. The investment will see prices of Diced British Beef (500g) fall to £6.00 from £7.00; British Lamb Mince (400g) reduce to £5.60 from £6.20 and British Pork Sausages fall to £2.00 from £2.60.

The investment will make it easier for customers to choose British meat, supporting the farmers who produce it. M&S sources only 100% British beef and lamb and is making this...

Secretary Rollins and NASA Administrator Isaacman Sign MOU to Advance USDA Data Modernization Plan

Today [October 24, 2026], U.S. Secretary of Agriculture Brooke L. Rollins and National Aeronautics and Space Administration (NASA) Administrator Jared Isaacman signed a Memorandum of Understanding (MOU) between the U.S. Department of Agriculture (USDA) and NASA that will strengthen USDA’s data quality and help ensure that American farmers and ranchers benefit from and have access to cutting-edge technologies.

Effective immediately, both Departments will work together to guide cooperation on integrating Earth observation, geospatial analytics, and statistical methodologies in support of agricultural statistics and aligned with USDA’s ongoing data and technology modernization efforts.

“American farmers are the best in the world...

Cattle Saleyard Transactions Rise as Sheep Volumes Decline in 2025–26: NLRS Saleyard Survey

Cattle transactions at Australian saleyards increased by 7.4% in 2025–26, while sheep transactions declined by 11.6%, according to the latest annual Saleyard Survey released by Meat & Livestock Australia (MLA).

The survey, conducted by MLA’s National Livestock Reporting Service (NLRS), recorded more than 5.18 million cattle and 14.5 million sheep transactions across Australian saleyards in the financial year ending 30 June 2026.

Cattle transactions increased by more than 356,000 head compared with 2024–25, while sheep transactions declined by approximately 1.9 million head.

MLA’s NLRS Manager, Stephanie Pitt said the annual survey provided an important snapshot of livestock movements through Australia's saleyards, highlighting significant differences in activity between states and livestock categories...

US Revises Canada Tariff List: Some Produce Packaging Lines Dropped, Cocoa Powder Added, and More

On October 23, US tariff reductions on certain Canadian imports were anticipated after Senator Collins (R-ME) took to social media ahead of an upcoming election.

Later the same day, the tariff schedule was amended for Canadian goods subject to the US 50% Section 338 tariff, according to a White House action. For example, 22 products were deleted from the tariff list: Seaweed and other algae, polypropylene sheets, plastic boxes and polyethylene bags, thin plywood, plastic-coated paperboard, corrugated cartons, paper sacks and bags...

Red Robin Offers Free Burger and Bottomless Steak Fries to Military Heroes This Veterans Day

Red Robin Gourmet Burgers, Inc is expressing its gratitude to all the brave military heroes this Veterans Day by offering a complimentary meal to veterans and active-duty military members on Nov. 11*.

Red Robin is continuing its tradition of honoring veterans and active-duty military members with a complimentary Red's Big Tavern Burger served with Bottomless Steak Fries at participating restaurants across the country. To redeem the offer, guests must present a valid military ID or proof...

Applebees Celebrates Halloween Weekend with Kids Eat Free

No tricks, just treats! This Halloween weekend, October 30th and 31st, Applebee's Grill + Bar is serving up a spooktacular treat for little ghosts, goblins, and trick-or-treaters with a frightfully delicious Kids Eat Free special at participating Potomac Family Dining owned Applebee's locations!

Families looking to scare up some savings can enjoy a Kids Eat Free special on Friday, October 30th and Saturday, October 31st. With the purchase of one adult entrée, families dining in can receive up to two free Kids...

Middle East Market Intelligence Brief: Week Ending October 23, 2026

Iran has warned that renewed US and Israeli strikes would trigger attacks on American forces, energy facilities, and other infrastructure. The warnings come as stalled negotiations and increased US military deployments raise concerns about renewed fighting.

Washington is moving additional forces to the region while reducing some personnel at risk. Iran has also warned it could target US warships and undersea internet cables near the Strait of Hormuz, where recent attacks have already sunk two vessels.

Escalating Houthi activity near the Bab el-Mandeb Strait has heightened concerns over shipping...

Expana's Weekly Top 10

From trade policy and supply chain disruption to shifting retail demand and commodity market pressure, this week’s top 10 stories offer a snapshot of the key developments influencing food, agriculture and commodity trade. Explore Expana’s latest coverage spanning regulation, logistics, proteins, seafood, crop weather and key input markets below.

Find archived Top 10's here. 

Trade, Tariffs and Regulation

10. Trump signed an executive order authorizing steep tariffs on Russian goods and major buyers of Russian oil, but a pause clause kept them from taking effect, leaving USTR to monitor conditions as trade talks...

Trump Announces $8 Billion for Farmers and Fishermen to Offset Soaring Diesel Costs

On a campaign swing through Kansas last Monday, President Donald Trump announced a new program to offset high diesel costs incurred by farmers across the country amidst competitive political races in areas like Kansas where voters have not sent a Democrat to Congress since 1932. Trump attributed the plan, called Harvest Fuel Relief program, to Kansas’s incumbent, Republican Sen. Roger Marshall, who won his seat by more than 11 percentage points in 2020 but now is locked in a close race with...

PepsiCo Flexes Taco Bell Fixture After KFC Ditches the Cola for Coke 

On October 22, the team at PepsiCo announced an 11-year partnership extension with Taco Bell in the US and abroad, according to a press release that highlighted the two brands' 20-year history together. 

"Some of PepsiCo's best foodservice innovations have come from partnerships that challenge us to think differently, and Taco Bell has always brought that energy," said PepsiCo's President Anne Fink.

Trump Administration Announces Major Investment in American Fertilizer Manufacturing 

Today, Vice President J.D. Vance and Secretary of Agriculture Brooke Rollins, announced the selection of eight fertilizer manufacturing projects to receive funding through the U.S. Department of Agriculture’s (USDA) Fertilizer Investment & Expansion for Long-Term Domestic Supply (FIELDS) Program.

The eight selected projects represent more than $1.34 billion in total proposed investment, including approximately $573 million in proposed USDA funding, to strengthen domestic fertilizer manufacturing, reduce America’s dependence on foreign suppliers, and increase long-term fertilizer availability for American farmers...

Following Trump's Executive Orders, USDA Updates Cash Cattle Market Reports to Advance Transparency

Today [October 20, 2026], U.S. Secretary of Agriculture Brooke L. Rollins announced an update to the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service’s (AMS) Livestock Mandatory Reporting (LMR) cash cattle reports as part of the Department’s broader effort to implement two of President Trump’s Executive Orders on “Supporting American Ranchers” and “Promoting Fair Competition in Livestock Markets and Expanding Market Access for American Meat Producers” to bring greater transparency to cattle market cash reporting.

“President Trump tasked our agency with bringing clarity and consistency to cattle...

Paraguay Beef Producers: President Trump's Beef Policies Are Lowering Prices for American Families

The Paraguayan Chamber of Meat (CPC) today welcomed recent relief in U.S. ground beef prices and urged the Trump Administration to grant Paraguay a dedicated beef quota, citing the country's rising production, growing exports and commitment to the United States as a trusted partner in the Western Hemisphere.

According to the U.S. Bureau of Labor Statistics, ground beef prices fell 1.3% in September – the largest monthly decline since 2024. U.S. imports of Paraguayan beef rose 46% from January through July 2026 compared with the same period in 2025, according to USDA's Foreign Agricultural Service. Shipments reached 43,000 metric tons through September. USDA also forecasts Paraguay's total 2027 beef exports at 460,000 tons carcass weight equivalent, demonstrating expanding production and strong supply capacity...

Hormel Foods Names Joe O'Connor Group Vice President, Enterprise Performance

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced that Joe O'Connor has been named group vice president, enterprise performance.

In this role, O'Connor will lead the company's enterprise performance efforts, working across business units and functions to strengthen decision-making, improve planning processes and support long-term business performance.

"Through his leadership of Applegate and, more recently, our emerging brands business, Joe has demonstrated an ability to build strong teams, adapt to changing market conditions and deliver...

McLane Company Names Chris Smith as Executive Vice President and Chief Operating Officer

McLane Company Inc., one of the largest distributors in America and an industry-leading partner to the biggest retail and restaurant brands, today announced the promotion of Chris Smith to executive vice president and chief operating officer. Smith will support McLane’s growth strategy by leveraging resources and capabilities across McLane’s enterprise while continuing to lead McLane Retail.

“Chris is a proven leader who understands our business, our customers and our teammates,” said Tony Frankenberger, McLane CEO. “His continued leadership will help McLane build on our strong foundation, advance...

Target Brings More Value to Thanksgiving with a $30 Meal for Six

Target Corporation (NYSE: TGT) today announced how it's helping busy families save on Thanksgiving while celebrating the traditions they love and discovering new favorites. A new YouGov survey¹ finds seven in 10 Americans value Thanksgiving food traditions, yet nearly half of those celebrating plan to put their own twist on a classic recipe this year. With nearly 60 new and trending food and beverage items, a $30 Thanksgiving meal for six² and fresh finds for the home, Target is making it easier, more affordable and more inspiring for guests to bring...

USDA Confirms First Detection of New World Screwworm in US Wildlife

The U.S. Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) has confirmed the first detection of New World screwworm (NWS) in wildlife in the United States, in an elk in Pecos County, TX. The elk was located on a game ranch and was reported after being harvested by a hunter.

This detection highlights the critical role hunters, landowners, outdoor enthusiasts, and wildlife professionals play in helping detect and stop the spread of NWS. Early reporting is one of the most important tools we have to protect wildlife, livestock, and pets in the United States.

Rancher's Premium Smokehouse Announces Plans to Double Production Capacity 

Rancher's Premium Smokehouse announced plans to double its production capacity, supporting the company's rapid growth and retail expansions.

The investment comes amid increasing consumer demand, retail partnerships, and an expanding portfolio of premium meats. More than a smoked sausage brand, Rancher's operates as a full-service meat manufacturer, producing premium proteins while supporting private-label and foodservice operations from its Texas facility.

A Year of Unprecedented Growth.

The manufacturing expansion follows a landmark year for Rancher's Premium Smokehouse, fueled by new retail partnerships, innovative product launches, and growing national distribution.

More...

The Retail Rundown: Egg Retail Looks Ahead to Holiday Baking Demand 

Grocers are entering a key period for egg demand, as seasonal baking and an uptick in home cooking typically support purchases toward year-end. However, the holiday boost has yet to translate into stronger consumer demand, with feature activity easing in recent weeks.

According to the USDA’s latest Feature Activity report, national egg feature activity declined to 39.5% from 45.8% the previous week, but remained above the 32.1% during the same period last year. 

At retail, shelf prices remain largely unchanged, while wholesale egg prices are hovering at multi-year lows, potentially...

USDA Continues Phased Reopening of Southern Border Ports for Livestock Imports 

USDA’s Animal and Plant Health Inspection Service (APHIS) is continuing its phased reopening of southern border ports for livestock imports from Mexico, supported by enhanced safeguards against New World screwworm (NWS) and ongoing evaluations of animal health conditions. 

On October 26, 2026, APHIS will reopen the Columbus, New Mexico, port of entry to cattle imports.  If conditions continue to support safe trade and all required inspection arrangements and infrastructure are in place, the next port scheduled to reopen to cattle imports will be Nogales, Arizona, on November 30, 2026. 

Additionally, on October 26, 2026, APHIS will...

ANALYSIS: US Live Cattle Imports from Mexico Recover Gradually After Border Reopenings

Live cattle imports from Mexico into the US have gradually recovered following the reopening of the Agua Prieta/Douglas crossing on August 24, after months of disruptions related to New World screwworm (NWSW). Trade flows received additional support with the reopening of San Jerónimo/Santa Teresa on September 24, allowing shipments to move through two border crossings. USDA data show that weekly imports reached 6,984 head in the week ending September 25, followed by 5,963 head on October 2 and 9,494 head on October 9, the highest weekly volume since shipments resumed.

Even so, import volumes remain well below year...

ANALYSIS: New Zealand's Q3 2026 Beef Exports Reach Highest Third-Quarter Level Since 2023

New Zealand's beef exports rose 11.8% year-on-year (YOY) to 103,149 MT in Q3 2026, marking the strongest July-September period since 2023, according to the latest Stats NZ data.

Despite the annual increase, exports fell 33.4% quarter-on-quarter (QOQ) from 154,778 MT in Q2, reflecting the seasonal slowdown in cattle processing. Q3 was nevertheless the fourth-largest third quarter in the Stats NZ series dating back to 2010.

The United States (US) remained New Zealand's largest quarterly destination at 34,720 MT, up 12.1% YOY, while exports to China climbed 15.4% to 28,837 MT. The US share of exports...

Affordability Shapes Winter Holiday Shopping, According to NRF Holiday Survey

More than half of holiday shoppers (56%) say the state of the economy will affect their holiday spending plans this year, according to the National Retail Federation’s annual consumer survey conducted by Prosper Insights & Analytics. Among those consumers, 43% plan to shop for sales more often, 31% will comparison shop online more often and 29% will use coupons more often, among other strategies to make the season more affordable.

“With affordability top of mind, holiday shoppers are taking a thoughtful approach to spending, balancing value with preserving traditions that make the holiday season special,” NRF Vice President of Industry and Consumer Insights Allison Zeller said...

Farm Bureau Appreciates $8 Billion in Harvest Fuel Relief for Farmers

American Farm Bureau Federation President Zippy Duvall commented today on President Trump’s announcement to provide $8 billion in relief for farmers facing higher diesel prices this fall.

“Farmers and ranchers welcome the administration’s announcement of $8 billion in relief through the Harvest Fuel Relief program to help farmers struggling with high diesel prices. We appreciate President Trump and Secretary Rollins recognizing that higher diesel prices have squeezed farmers’ bottom lines. By building on the Farmer Bridge Assistance program, USDA will be able to quickly deliver this...

Trump Administration Announces $8 Billion Harvest Fuel Relief Program

Today [October 19, 2026], President Donald J. Trump, alongside U.S. Secretary of Agriculture Brooke L. Rollins, announced the U.S. Department of Agriculture (USDA) will make $8 billion available for one-time payments to American farmers this harvest season to provide relief during temporary market disruptions and increased input costs.

“President Trump is the most pro-farmer president of my lifetime and he is continuing to put Farmers First every day,” said Secretary of Agriculture Brooke L. Rollins. “Today, I am proud to announce alongside President Trump more targeted relief is coming to our farmers through the Harvest Fuel Relief program...

ANALYSIS: Ample Supply and Slow Demand Push the US Pork Cutout to a 52-Week Low

Pork cutout value has fallen to a 52-week low, with weakness across most major cuts. Hams, loins, butts, and bellies together make up about three-quarters of the cutout. 23/27 bone-in hams have been hit hardest, down roughly 38% YOY, as fully adequate supplies outpace domestic and export demand. A weaker Mexican peso has also made US pork more expensive for Mexican buyers, adding pressure to an important export market.

ANALYSIS: China's Q3 2026 Meat Imports Slide as Beef Safeguards Bite, September Volumes Slow Further

China's meat imports weakened through the third quarter, with total meat and offal volumes reaching approximately 1.33 million MT, down 15.9% year-on-year (YOY) (-251,512 MT) and 12.5% from the second quarter, according to preliminary data from the General Administration of Customs of China (GACC).

It was the weakest quarter since Q4 2025.

Monthly declines deepened from 12.4% YOY in July and 11.2% in August to 23.1% in September, leaving cumulative year-to-date (YTD) volumes of approximately 4.44 million MT down 7.2% YOY, compared with a 3.0% deficit at the end of June...

ANALYSIS: China's Meat Output Rises 4.3% YOY Through Q3 2026 as Beef Production Declines

China's total meat production rose 4.3% year-on-year (YOY) in the first nine months of 2026, supported by higher pork and poultry output, while beef and mutton production contracted.

According to data released by the National Bureau of Statistics (NBS) on October 19, combined output of pork, beef, mutton and poultry reached 76.27 million metric tons (MT) during January-September.

Poultry recorded the strongest growth, with production rising 9.3% YOY, followed by pork at 3.2%. In contrast, beef output declined 0.7% YOY, while mutton production fell 3.7%...

US Pork Gains Ground as Center-of-Plate Option in Central America

Central America has been one of the fastest growing regions for U.S. pork exports in recent years, and demand is reaching new heights in 2026. Pork exports to Central America are up 11% in volume and 15% in value from last year's record pace.

U.S. Meat Export Federation Regional Representative Lucia Ruano says one of the keys to this growth has been to expand the use of U.S. pork beyond raw material for further processing to a higher-value, center-of-the-plate feature item. Ruano and her team conduct educational programs for everyone from importers...

FMI Expands Retailer and Product Supplier Representation with Newly Elected Board 

Today [October 19, 2026], FMI – The Food Industry Association announced the appointment of 17 leaders to its Board of Directors. These additions reflect FMI’s continued growth in its membership and strengthen the association’s ability to represent the full breadth of food retail − from regional and national grocery operators to national brands consumers enjoy every day − while advancing collaboration across the entire food supply chain. 

FMI President and CEO Leslie G. Sarasin stated, “The growth we are seeing in FMI’s membership reflects the value companies place on having a trusted forum to address shared challenges and opportunities. We are proud to welcome these...

7-Eleven, Inc. Serves Up Sweet, Savory and Spooky Favorites for Halloween

Halloween cravings are creeping in, and 7-Eleven, Inc. is making sure last-minute treat runs are anything but scary. From cheesy pizza and candy bowl must-haves at participating 7-Eleven®, Speedway® and Stripes® stores to crispy quesadillas and chicken nuggets at Laredo Taco Company®, Raise the Roost® and Speedy Cafe® restaurants, the Halloween spread is looking scary good.

Whether customers are settling in for a horror movie marathon or making one last stop before the doorbell...

ANALYSIS: Korea's Q3 2026 Beef Imports Slide as Safeguard Tariff Squeezes Australia & US Takes Lead

Korea's beef imports fell 15.2% year-on-year (YOY) to 113,821 metric tons (MT) in the third quarter (Q3) of 2026, as Australia's July safeguard trigger weighed on shipments and the United States (US) regained the monthly lead in September, according to the latest Korea Customs Service data.

The US overtook Australia for the first time since February, with September imports reaching 17,160 MT against Australia's 16,351 MT. Australian shipments fell 27.3% YOY, while US volumes declined a more modest...

Domino’s® Invites Customers to Give the Gift of Time Through St. Jude Thanks and Giving® Campaign

Domino's Pizza Inc. is once again partnering with St. Jude Children's Research Hospital® to help give children facing cancer and other life-threatening diseases more time through the annual St. Jude Thanks and Giving® campaign. Beginning today through Jan. 10, 2027, customers can support the mission of St. Jude by:

Purchasing the St. Jude Giving Combo for $26.99, which includes:

Two large two-topping pizzas, an eight-piece order of Stuffed Cheesy...

Fresh Beef, Fresh Deal: Wendy's Debuts the $7.99 Dave's Single® Combo Meal

WHAT:

Hot off the grill news: Wendy's® is putting a square deal on the table. Starting today, customers can score a Dave's Single® combo meal, featuring a Dave's Single hamburger, small Hot & Crispy Fries, and a small soft drink for just $7.99 – proving fans don't have to choose between quality and value at Wendy's.

Wendy's goes the extra mile for each customer, delivering quality food at a price that feels as good as it...

Whole Foods Market Unveils 2027 Food Trends, With Seafood Among the Featured Products

Whole Foods Market unveiled its top food trends for 2027 in its annual Trends predictions report on Oct. 14, highlighting seafood in several of the eight trends.

"This year's predictions reflect a real shift in how people are eating, with a curiosity about origin, a willingness to try bitter and unexpected flavors, and a meaningful return to simpler, whole-food ingredients," said Cathy Strange, Ambassador of Food Culture for Whole Foods Market and a member of the Trends Council...

Kayem Foods Inc. Recalls Meat and Poultry Products Due to Possible Temperature Abuse

Kayem Foods Inc., a Chelsea, Mass. establishment, is recalling approximately 1,584,361 pounds of ready-to-eat (RTE) meat and poultry products because they may have experienced temperature abuse during storage, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today [October 17, 2026].

The RTE meat and poultry products items were produced approximately March 31, 2026, to Oct. 7, 2026. 

The following products, of various weights, are subject to recall: Recall 026-2026 product labels.

The products subject to recall bear establishment...

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

US President Donald Trump and his administration have paused reciprocal tariffs on most countries.

“Based on the lack of respect that China has shown... I am hereby raising the [tariff] charged to China by the [USA] to 125%, effective immediately,” wrote Trump on Truth Social at 1:18 pm ET. 

It’s not clear if this 125% is in addition to the 20% imposed on Chinese imports to the US. In early March, Trump noted that he would add another 10% tariff on Chinese goods...

Middle East Market Intelligence Brief: Week Ending October 16, 2026

On Wednesday, two vessels sank near the Strait of Hormuz within 24 hours after being struck by separate projectile strikes. Attacks have intensified over the past 10 days, with Iran citing the US blockade of its ports and tighter sanctions as reasons for escalating strikes.

Amid shipping disruptions and record-high freight costs linked to the Iran war, the Trump administration is considering easing sanctions on shadow-fleet vessels that have transported oil from Russia, Iran, and Venezuela. 

However, the potential move is unlikely to significantly increase vessel availability, analysts say. Many ships still face...

Expana's Weekly Top 10

This week’s Top 10 captures the crosscurrents shaping agrifood markets, from tariff uncertainty and rising logistics costs to shifting demand signals across cocoa, seafood, dairy and animal nutrition. Coverage also highlights how weather risk, inflation and changing consumer behavior continue to influence trade flows, pricing and sourcing strategies around the world.

Find archived recaps here. 

Trade and Global Commodity Markets

1. Tariff Talks 2026: Expana’s Weekly Rundown #41 by Ryan Gallagher

Tariffs and trade remain the dominant themes this week, but rising energy and transport costs are adding fresh margin pressure across commodity markets...

Albertsons® Companies, Inc. Appoints Harmit Singh to Board of Directors

Albertsons® Companies, Inc. today announced the appointment of Harmit Singh to the company’s Board of Directors, effective immediately. Singh brings more than 40 years of global financial, operational and strategic leadership experience across some of the world's most recognized consumer, retail and hospitality brands. The board has now expanded from 14 to 15 members.

“We continue to strengthen our board with capabilities that support Albertsons’ next phase of growth,” said Meg Whitman, Executive Chair of the Albertsons Companies Board of Directors. “Harmit’s experience improving...

Built for What’s Next: Brock Pillen Takes the Long View on Swine Health

Nebraska pork producer and Swine Health Advisory Committee member Brock Pillen shares how investing in people, preparing the next generation and supporting producer-led action on PRRSV and PEDV are helping build a healthier future for the pork industry.

For Nebraska pork producer Brock Pillen, building for what’s next is not simply about making an operation bigger. It is about developing people, improving production and helping the pork industry take on challenges that no producer can solve...

How One Truth Set Becomes a Competitive Advantage, Circana Reports

When shoppers shift allegiances overnight and margins leave no room for error, a rising sales line can mask a brand that is actually losing ground, while decisions built on partial evidence turn momentum into missed opportunity. Unifying every signal, from the register to the household, exposes the forces behind performance, clarifies the most profitable next move, and gives AI the reliable footing it needs to produce answers leaders can trust.

Key Takeaways

• Connected data explains "why," not just "what." POS data...

NRF Forecasts 2026 Holiday Sales Growth as Consumers Remain Resilient

The National Retail Federation today [October 15, 2026] released its annual holiday forecast, predicting retail sales in November and December will grow 4.2% over 2025. That translates to total spending of $1.013 trillion. By comparison, last year’s holiday sales rose 3.1% over 2024 totaling $972 billion.

“This year’s forecast reflects our confidence that consumers will prioritize the holiday season even as they remain mindful of their budgets,” NRF President and CEO Matthew Shay said. “Retailers are prepared to meet that demand with competitive prices, value and choices for every budget.”

“We head into the holiday season with strong spending momentum, as consumers remain the bright spot in the economy...

PODCAST: Episode 47 - Building Procurement into a Strategic Business Function, Feat. Patricia Mendes

In this episode of Expana's Agrifood for Thought podcast, Patricia Mendes, former Vice President of Global Sourcing & Transformation and Vice President of International Zone at Kraft Heinz, explores how procurement has evolved into a strategic business function.

USDA Awards $249,540 in Value-Added Grants to Hi Bräu Beef Co and Fabel Farms in South Carolina

U.S. Department of Agriculture Rural Development South Carolina State Director Jacob French and USDA Farm Service Agency State Executive Director Jeb Wilson announced the agency is awarding $249,540 through the Value-Added Producer Grant (VAPG) Program to two South Carolina producers: $200,000 to Hi Bräu Beef Co in Newberry and $49,540 to Fabel Farms LLC in Winnsboro. French and Wilson presented ceremonial checks during visits to the operations today.

"From premium beef to free-range, pasture-raised eggs, Hi Bräu Beef Co and Fabel Farms show what...

Sam’s Club Serves Up Its Largest-Ever Thanksgiving Meal, Feeding 16 for Less Than $10 a Person

Sam’s Club, a leading membership retail club, today unveiled its largest Thanksgiving holiday meal ever, designed to feed 16 people for less than $10 per person. Even while holding the per-person price to last year’s, the 2026 Thanksgiving meal adds more items and is curated to be prepared in about two hours.

This year’s Thanksgiving meal is the result of 12 months of planning, research, testing, tasting, and close collaboration with the Member’s Mark Community...

Nestlé USA Report Identifies Five Food and Beverage Trends for 2027

Nestlé USA's 2027 Food and Beverage Trend Forecast identifies five trends expected to influence US eating and drinking habits: zesty flavors, multifunctional protein, fruit-forward coffee, regional global cuisine and enhanced sensory experiences.

"We track thousands of early signals across conversations every year, and only a handful become meaningful trends," said Linh Phillips, director of consumer insights and foresight at Nestlé USA.

The first trend, bright and zesty flavors, reflects growing interest in citrusy and sour profiles over heat alone. Searches for zesty foods...

Meat Institute Launches Enhanced Dashboards for Participating Companies Following Annual Data Reporting Cycle

The Meat Institute has completed its annual data reporting for 2025 and is launching enhanced benchmarking dashboards for participating companies, providing members with new tools to better understand performance, identify trends, and put their data to work.

“Industry reporting is one of the ways our members help tell the story of the meat industry and earn greater trust through transparency,” said Eric Mittenthal, chief strategy officer. “The data and information shared by member companies is critical in advocating for the entire industry. Cohesive...

FMI Statement on September 2026 CPI Food Price Numbers

Today [October 14, 2026], FMI – The Food Industry Association commented on the September Consumer Price Index (CPI) numbers from the U.S. Bureau of Labor Statistics (BLS), which show a decrease of 0.1% for food-at-home inflation in September and a 1.8% increase over the last 12 months. FMI Vice President, Tax, Trade, Sustainability and Policy Development Andy Harig offered the following statement.  

“September’s CPI report should once again be welcome news for grocery shoppers, as food-at-home prices declined slightly for the month of September. In particular, key staples like beef and dairy saw notable declines...

Australia and China Strengthen Red Meat Partnership Through Landmark Industry Exchange

Australian and Chinese red meat industry leaders have reinforced their commitment to long-term collaboration and mutual cooperation following a week-long industry exchange across China, culminating in the signing of a Memorandum of Understanding (MoU) between key industry organisations.

The visit formed part of the Australia-China Livestock and Red Meat Industry Cooperation Program, a joint initiative led by Meat & Livestock Australia (MLA) and the Australian Meat Industry Council (AMIC), supported by the National Foundation for Australia-China Relations (NFACR), and follows the recent visit by a Chinese delegation to Australia.

Representatives from Australia's red meat peak...