Fishmeal Output Slides in Early 2026 as China Demand Signals Soften

Global fishmeal production started 2026 on a weak footing, with cumulative first‑quarter output down 28% year on year and March production alone falling 38%, according to IFFO‑compiled data. The figures reflect reports from member countries accounting for around 40% of global fishmeal output and half of fish oil production.

Fish oil production also declined, though less sharply. First‑quarter output was down 12% year on year, with relative resilience in Denmark/Norway and Spain helping to limit the overall...

Secretary Rollins Speaks on State of Farm Economy; Announces Suite of Actions to Support Farmers

Today, in Kansas City at the Agriculture Outlook Forum, U.S. Secretary of Agriculture Brooke L. Rollins spoke on the current state of the farm economy in the United States and addressed the ways President Trump is supporting American agriculture. U.S. farm production inputs are significantly more costly than four years ago, putting pressure on farmers’ bottom line. Between 2020 and now, seed expenses have increased 18%, fuel and oil expenses increased 32%, fertilizer expenses increased 37%, and interest expenses increased by a whopping...

Standard Meat Company Celebrates 90 Years with New Fort Worth Facility

Proven Leadership, People-First Focus, and an Innovative New Plant Build on Strong Family Foundation for the Future

Standard Meat Company (SMC), a fourth-generation, family-owned innovator in the protein processing and packaging industry, celebrated a major milestone with 90 years in business.

Founded in 1935 (with roots going back even further to a family meat stall in Fort Worth's historic public market) the company has evolved into a global supplier for the food service and retail industries, partnering with some of the most forward-thinking...

Perdue Premium Meat Co Opens Its New Production Facility in Iowa

Perdue Premium Meat Company announced the official opening of its new production facility, a $60 million investment, on Tuesday. The new, state-of-the-art facility in Sioux City, Iowa will specialize in case-ready pork production.

“This is more than a renovated facility – it’s a long-term investment in the people, economy and future of Sioux City,” said Gary Malenke, Senior Vice President of Operations, PPMC. “Our new operations in Sioux City will allow us to better serve our customers across the country with high-quality products while creating more than 100 new jobs right here in Iowa.”