RealCold opens Colton Facility, Expanding Cold-Storage Footprint in California

RealCold has opened a new cold-storage facility in Colton, Calif., expanding its presence in the western US and adding capacity in one of the country’s most important food distribution markets.

The company said the San Bernardino County site is designed to provide an affordable temperature-controlled storage option for food brands in California as part of its broader national growth strategy. Located less than 60 miles from downtown Los Angeles, the facility is positioned to serve customers across the state with warehousing and e-commerce fulfillment services.

Secretary Rollins Announces Growth of USDA’s Product of USA Label with Six Additional Companies

U.S. Secretary of Agriculture Brooke L. Rollins today announced six additional meat and poultry companies have adopted USDA’s voluntary Product of USA (POTUSA) label, continuing the strong momentum behind the Trump Administration’s efforts to help consumers easily identify products that are truly born, raised, harvested, and processed in the United States.

As more processors adopt the Product of USA label, American families have greater confidence that when they purchase products bearing the claim, they are directly supporting American farmers, ranchers, processors, and rural communities.

"Product of...

Golden Corral Rolls Out $2.50 Kids’ Buffet for Summer Weekends

Golden Corral is targeting family traffic, a reoccurring trend this summer in foodservice, with a limited-time kids’ buffet promotion that pairs an aggressive price point with nutrition-forward cues.

Beginning July 31 and running Fridays-Sundays, now through Aug. 30, the chain will offer an all-you-can-eat dine-in Kids Buffet plus a drink for $2.50 for children ages 4–12. The deal is valid at breakfast, lunch and dinner; kids 3 and under eat free. The offer is capped...

New World Screwworm in the US - What We Know So Far

The New World screwworm (NWS), a flesh-eating parasitic fly whose larvae feed on living tissue, has re-emerged as a major animal-health threat in the Americas after spreading northward through Central America and Mexico.

Federal and state authorities have expanded surveillance, quarantines, and sterile-fly releases in an effort to prevent the pest from becoming re-established in the country.

Expana is closely tracking the situation—see below for related coverage and an updated factsheet with the latest developments...

Purdue Researchers Lead USDA Study on Foggers for Avian Influenza

The interior of a commercial poultry house is a high-density place where a single particle of an airborne respiratory virus can replicate quickly, infecting and sickening all the birds within days. Right now, when highly pathogenic avian influenza (HPAI) strikes, farmers have no choice but to depopulate their entire flock, and often those on neighboring farms as well, to halt the spread of the deadly disease. 

Imagine, however, if poultry producers could deploy a device that cleanses the air and surfaces of their facilities with no harm to the...

Expana's Weekly Top 10

In this week’s Top 10, the round up highlights a food and commodities landscape being reshaped by investment shifts, trade disruption and supply chain pressure. From Cargill’s push deeper into Indonesian cocoa and continued US dairy expansion to new Section 301 tariffs, Middle East energy risks and structural strain in Alaska seafood, the stories reflect how companies and markets are adapting to volatility while positioning for longer-term growth. This list is in no particular order.

Find archived recaps here.

10. At IICC, Cargill highlighted Indonesia as a key growth...

Late-Summer Promotions, and Staff Changes Lead Foodservice Headlines as Q2 Results Roll In

As the summer season winds down, foodservice operators are leaning on limited-time offers, brand partnerships and menu innovation to sustain consumer engagement and traffic. This week's developments also highlight continued executive leadership changes across the industry, alongside the latest second-quarter earnings reports that provide insight into restaurant performance amid ongoing consumer demand pressures.

Seasonal promotions and partnerships

Wendy's launched a limited-time Kids' Meal promotion celebrating Sonic the Hedgehog's 35th anniversary, featuring seven collectible card cases and 35 trading...

RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More

On July 30, US Health and Human Services (HHS) Secretary Robert F. Kennedy (RFK) Jr. launched “The Real Food Show,” according to a press release. The new cooking series will be aimed at helping Americans prepare healthy, affordable meals at home using whole-food ingredients. 

Kennedy announced the initiative at Fort Drum during the opening of the Belvedere Bistro, a military dining facility operated by Compass Group as part of Chef Robert Irvine’s food modernization effort for US bases. 

Hormel Foods Completes Sale of CERATTI® Business in Brazil

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced the successful completion of the sale of its Brazilian operations, operated under the CERATTI® brand, to Zanchetta Alimentos LTDA, a Brazilian food company with an established presence in the market.

The transaction follows the definitive agreement announced on June 29, 2026, and reflects Hormel Foods' ongoing efforts to simplify and streamline its portfolio while focusing its international strategy on markets with the strongest long-term growth opportunities.

Financial terms of the transaction were not disclosed...

Middle East Market Intelligence Brief: Week Ending July 31, 2026

Geopolitical risks remained elevated this week as tensions around key energy corridors persisted. Diplomatic efforts continued alongside security concerns, with Iran and Oman extending discussions over the future management of Hormuz, despite Tehran rejecting Oman’s proposal for joint oversight.

Meanwhile, Saudi Arabia sought to deepen regional defence cooperation focused on safeguarding maritime routes across the Bab el-Mandeb, Red Sea, and Gulf of Aden.

Energy supply risks intensified after a drone strike reportedly set two gas vessels ablaze at Egypt’s Damietta port, reviving concerns over potential disruptions to shipping through...

DSM-Firmenich Cuts 1,000 Jobs While Expanding Bovaer Production 

DSM-Firmenich AG announced a global capacity footprint reduction of 1,000 positions alongside production expansion at Bovaer plant in its second-quarter results. 

The reduction follows the company's decision to become a consumer-focused organization and simplify its organizational structure. 

Capital expenditures for 2026 remain elevated as Bovaer plant plans to commence its operations by year-end, according to the company. 

Bovaer sales timing weighed on first-quarter growth but added approximately 1 percentage point to Taste, Texture & Health growth in the second quarter, according to the management....

US Shell Eggs Return to Singapore for the First Time in Over Two Decades

For the first time in over 20 years, U.S. shell eggs are heading to Singapore. American Egg Board (AEB), with the USA Poultry and Egg Export Council (USAPEEC) and U.S. egg farmers Hillandale Farms, Rose Acre Farms and Mid-States Specialty Eggs, announces the relaunch of U.S. shell egg exports to one of Southeast Asia's most dynamic food markets.

Singapore imports more than 90% of its food, and supply diversification is central to the country's food security strategy. With consumers eating approximately one egg per person...

Retailers See Fraud Schemes Evolve as Shoplifting Declines, NRF Study Finds

Retail store theft levels are stabilizing, but external theft and fraud overall continue to rise, according to a new study released today by the National Retail Federation and the Loss Prevention Research Council and sponsored by Sensormatic Solutions. The Impact of Theft & Violence 2026 report found that retailers experienced a 12.4% decrease in shoplifting incidents and an 8.1% decline in retail merchandise theft in 2025 compared with 2024, while other methods of external theft, fraud and scams increased over the same period. These findings highlight the evolving nature of...

Circle K Adds More Ways to Earn with Inner Circle Rewards Program: Every Visit Counts

Circle K®, the global convenience store chain, is redesigning its Inner Circle rewards program to reward customers simply for showing up. Starting September 2, every Visit counts. Every qualifying fuel-up, coffee run or snack stop earns a Visit, and every Visit moves members closer to their next reward*.

Here’s how it works in practice:

• Earn a Visit on every qualifying fuel-up or in-store purchase, just by entering a phone number at checkout or the...

Yum Brands Reports Q2 Growth as Digital Sales Near $9 Billion

Yum Brands reported solid Q2 results, posting broad-based growth across its global restaurant portfolio as unit expansion and digital sales continued to fuel momentum.

Chris Turner, CEO said, “We delivered another strong quarter with robust same-store sales and restaurant-level margin performance. We also reached separate definitive agreements with two exceptional buyers for the Pizza Hut business, bringing our strategic review process to a close."

For the quarter ended June 30, worldwide system sales increased 5% excluding the impact of foreign...

ANALYSIS: Record Lows and a Partial Recovery - US Frozen Pork Cold Storage Deficit Persists

US frozen pork cold storage entered 2026 on historically precarious footing, with December 2025 ending inventories confirmed as the lowest on record in the series dating back to 1999, approximately 21% below the long-term December average. January 2026 opened at 403.8 million pounds, 22% below the 10-year January average, before inventories continued to erode throughout the first quarter. February extended the deficit to its widest point at 25.9% below the 10-year benchmark, while March bottomed out at 400.9 million...

ANALYSIS: Record-Low Calf Slaughter Shapes the US Veal Market

The most striking development is the collapse in federally inspected calf slaughter. Through the week ending July 6, 2026, slaughter has ranged from about 1,350 to 2,100 head per week, compared with a 33-year average of roughly 14,000 to 16,000 head for the same period. Year-to-date, federally inspected calf slaughter totaled approximately 45,100 head, down 29.5% from the same period in 2025 and more than 60% below 2023 and 2024 levels. The July 6, 2026, total of 1,343 head was the lowest weekly volume in the available...

ANALYSIS: Chicken Cold Storage: Whole Birds Build While Parts Inventories Tighten

The chicken cold storage report for June showed total inventories up just 0.5% year-over-year (YOY), with the overall market adding 1.2% month-over-month (MOM), slightly below the five-year average MOM gain of 1.7%...

Sargento Announces Agreement to Acquire La Terra Fina® A US Category Leader in Dairy-based Dips

Episode 43: What's the Catch? Tariff Impact on Global Seafood 

The global seafood trade is a complex web of species, product forms, production regions, and seasonality. Highly susceptible to geopolitical shifts among global trade partners, action in the seafood market impacts producers, importers, exporters, retailers, foodservice and, ultimately, consumers.

In this episode, Jamie and special guest, Ryan Doyle, dive into the deep waters of trade policy and the latest round of tariff news--and what it all could mean.  

Listen now.

Secretary Rollins Announces $25 Million Commitment for New Arizona Sterile Fly Dispersal Facility

Today [July 29, 2026], U.S. Secretary of Agriculture Brooke L. Rollins visited the livestock inspection facilities at the Douglas, Arizona, Port of Entry, joined by Rep. Juan Ciscomani (AZ-06), Rep. Andy Biggs (AZ-05), Rep. Eli Crane (AZ-02), and Arizona Director of Agriculture Paul Brierley, highlighting the Department’s extensive preparedness measures ahead of the planned reopening of the port to livestock trade on August 24. During her visit, Secretary Rollins also announced USDA’s commitment to invest $25 million toward the opening of a new sterile fly dispersal facility in Arizona to strengthen the nation’s long-term response to New World screwworm (NWS)...

Wingstop Q2 Revenue and Profit Rise Despite Same-Store Sales Decline

Wingstop reported mixed second-quarter results, with revenue and earnings continuing to grow despite weaker comparable sales.

"During the second quarter, we continued making meaningful progress against the strategic priorities that we believe will drive the next phase of growth for Wingstop," said Michael Skipworth, President and Chief Executive Officer.

For the quarter ended June 27, 2026, total revenue rose 6.4% year over year to $185.6 million, while net income increased 16.9% to $31.3 million. Adjusted EBITDA climbed 12.5%...

ANALYSIS: US Beef Imports from Mexico Maintain Stronger Pace Through Mid-2026

US beef imports from Mexico sustained a notably stronger pace through June and into the early weeks of July, with first-half 2026 volumes running approximately 23% above the same period in 2025. June alone recorded a 39% year-over-year increase, the second highest June volume in the five-year series after 2023.

PERDUE Expands Portfolio with POWERED® High-Protein Breaded Chicken Lineup

PERDUE is expanding its portfolio with a new POWERED® lineup designed to meet growing consumer demand for protein. The fully breaded products respond to health and wellness trends and deliver roughly 50% more protein than Perdue’s traditional breaded chicken offerings.

"Innovation has been part of our story since my great-grandfather Arthur began selling our first quality table eggs more than a century ago," said Chris Perdue, SVP of Marketing, Digital and E-Commerce at Perdue.

The lineup provides 20 grams of protein...

US Cattlemen’s Association Responds to Phased Border Reopening Announcement

United States Cattlemen’s Association (USCA) is disappointed in USDA’s decision to move forward with reopening the southern border to Mexican cattle while so many unresolved risks remain for the U.S. herd. USCA underscores that border policy must be driven by science‑based risk assessment and on‑the‑ground capacity.

“Any effort to lower beef prices must not come at the expense of U.S. cattle herd health,” said USCA President Justin Tupper. “We’ve been encouraged to rebuild the domestic herd, that it is of utmost importance, and unnecessary exposure to animal...

The Retail Rundown: Buying Opportunities Emerge Beyond Peak Grilling

As summer enters its final stretch, retailers are shifting their focus from peak grilling season to the next major merchandising window: back-to-school, Labor Day, and early fall meal occasions.

Consumers remain focused on value as grocery budgets face pressure, yet they are still willing to spend on proteins that deliver an affordable "restaurant-at-home" experience. 

At the same time, evolving priorities and the increased adoption of GLP-1 medications are reshaping how households plan meals and shop for groceries, with new consumer research showing that health...

GrubMarket Confidentially Files Draft Registration for Proposed IPO

GrubMarket has confidentially submitted a draft registration statement on Form S-1 to the US Securities and Exchange Commission related to a proposed public offering of its common stock, the company said.

The number of shares to be offered and the price range for the proposed offering have not yet been determined.

The proposed IPO remains subject to completion of the SEC review process, as well as market and other conditions.

In its announcement, GrubMarket said, "This press release is being issued...

Uber Eats Welcomes New Regional Grocery Partners Across the US

Uber Technologies, Inc. (NYSE: UBER) today announced partnerships with several new grocery retailers across the U.S. This expansion brings beloved regional grocery brands to the Uber Eats marketplace, including Busch’s Fresh Food Market, Hays, Lowe’s Market, and Piggly Wiggly—giving consumers another way to shop the local stores they already know and trust for everyday grocery needs.

These partnerships broaden Uber’s nationwide grocery footprint, offering shoppers a convenient way to order everything from weekly grocery stock-ups to last-minute essentials from their favorite neighborhood staples. Consumers can shop from participating stores through the Uber Eats, Uber, and Postmates apps...

USDA Makes $486M Electric Loan to Strengthen Electric Reliability Across Georgia

Today [July 28, 2026, U.S. Secretary of Agriculture Brooke Rollins announced the agency is investing $486.7 million through the Electric Infrastructure Loan Program to strengthen electric reliability and help maintain affordable power for communities throughout Georgia with wide-ranging system improvements.

"President Trump’s energy dominance agenda is powering the Golden Age of America, and we must ensure the resilience and security of America's electric power grid to continue this growth. This includes modernizing this critical infrastructure and working with our electric cooperatives to serve even the most rural communities," said US. Secretary of Agriculture Brooke L. Rollins...

NJ’s Edible Garden Pushes Farm-to-Formula Beyond Herbs Into RTD Whey, Plant-Based Nutrition

Edible Garden is widening its bet on its value-added greenhouse business to bring customers everything from "farm to formula," according to comments during an Expana interview with Edible Garden's CEO Jim Kras. As a result, the team is expanding past culinary herbs into fermented condiments, functional snacks, and plant-based, ready-to-drink (RTD) products, according to multiple company updates.

Arrest Announced in Livestock Import Case Involving Screwworm Zone

Florida Commissioner of Agriculture Wilton Simpson today announced the arrest of Roger Rodriguez Vega, of Maitland, Florida, who allegedly re-entered Florida with livestock after being denied entry at a Florida agricultural inspection station for failing to provide the veterinary inspection documentation required under Florida’s New World Screwworm emergency protections. The animals, 24 sheep and goats, originated from Texas — a high-risk area subject to Florida's enhanced New World Screwworm import restrictions.

"Florida has taken a proactive and aggressive approach to protecting our livestock, agricultural industry, pets...

Whataburger Taps Experienced QSR Veteran Ryan Moore as Its Next CFO

Whataburger today announced QSR finance veteran Ryan Moore as its next Chief Financial Officer. Moore will join Whataburger July 31, bringing deep restaurant experience to help guide the company's financial strategy as the brand continues to grow.

"Ryan is a proven financial leader with deep experience in the restaurant industry and a strong track record of helping brands navigate periods of meaningful growth," said Whataburger President and CEO Debbie Stroud. "He's a collaborative leader who understands that when you invest wisely in your people...

GLP-1 Medications and AI Reshape How Consumers Buy, Prepare and Eat Chicken

GLP-1 medications and artificial intelligence (AI) are rapidly impacting the way Americans plan meals, shop for groceries and consume fresh chicken, according to new consumer research presented today at the 2026 Chicken Marketing Summit.

The study, commissioned by the National Chicken Council (NCC) and WATT Global Media and conducted online by Circana in June 2026, surveyed 535 U.S. consumers (ages 18-67) who purchase fresh chicken. The research explored how evolving health priorities, emerging technologies and changing dietary guidance are influencing today's protein purchases.

"Chicken is uniquely positioned to meet consumers...

Garage Beer Lands at Red Robin Menus Nationwide

vGarage Beer is making its debut in restaurants, with the brand co-owned by Jason and Travis Kelce arriving on Red Robin menus nationwide as of July 21.

The chain is offering two Garage Beer varieties, Classic Light and Classic Lime, as it looks to pair the launch with its burger-and-wings lineup.

"We're always looking for ways to bring guests exciting brands and experiences that fit the fun, social atmosphere people come to Red Robin for," said Dave Pace, CEO and President of Red...

Jamba Introduces Handcrafted Sandwiches in Select Markets, Bringing Fresh Flavor to Lunch

Jamba®, best known for smoothies, bowls and fresh juices, is broadening its menu with the introduction of the brand's lineup of handcrafted sandwiches. Beginning this month, participating restaurants across California, Colorado, Nevada and Arizona will serve freshly assembled sandwiches through October 14.

For more than three decades, Jamba has brightened guests' days with its fruit-forward beverage menu. As demand grows for more meal options, the brand is bringing that same spirit of sunshine to a new menu category, pairing vibrant flavors...

Rollins Expands Rural Meat Processor Opportunities with Georgia added to Interstate Shipment Program

Today, the U.S. Department of Agriculture Secretary Brooke L. Rollins and the State of Georgia have finalized a Cooperative Interstate Shipment (CIS) agreement, which provides an opportunity for participating state-inspected meat processors to ship their products across state lines. Under the agreement, Georgia may inspect meat products produced in participating establishments for shipment throughout the United States.

“By entering into this agreement, Georgia’s family-owned meat processors will now have the ability to access the same domestic marketplace as everyone else,” said U.S. Secretary...

Baja Fresh Rolls Out Crispy Diablo LTO in Time for Late-Summer Traffic Boost

Fast-casual chain Baja Fresh Mexican Grill has introduced a new limited-time offer as it looks to sustain traffic during a typically slower stretch of the summer for foodservice.

The new Crispy Diablo lineup is available in three formats — bowl, burrito and tacos — and is built around the chain’s Diablo sauce paired with crispy chicken or shrimp. The items also include lime rice, Diablo salsa, black beans, cabbage and pico de gallo.

"The new Crispy Diablo entrées deliver everything...

Maple Leaf Foods Recalls Over 12,000 Pounds of Bacon Imported Without US Reinspection

Maple Leaf Foods Inc. is recalling about 12,036 pounds of not ready-to-eat smoked bacon products after the items were imported into the United States without undergoing required import reinspection, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) said on Friday.

The recalled products were produced in June by Maple Leaf Foods’ facility in Canada and distributed in the United States through Grocery Outlet distributors and retailers in Idaho, Oregon, and Washington.

The recalled items include 12-ounce vacuum packages of Royale Natural Applewood Smoked All Natural Uncured Bacon and TOP VALU Un

Meijer Becomes First Retailer in Michigan to Accept WIC Benefits for Online Grocery Orders

Continuing its ongoing commitment to serving families and improving access to nutritious foods, Meijer is the first Michigan retailer to now accept Women, Infants, and Children (WIC) benefits for online and app-based purchases, providing a more convenient option for customers to shop for essential groceries across Michigan.

Customers in the state can now use their WIC benefits for orders placed on Meijer.com and the Meijer mobile app, making Meijer the first retailer in the state to offer WIC payment for online and app-based grocery purchases. Previously, Michigan customers could only use WIC benefits in stores...

Hormel Foods Names John Ghingo Next Chief Executive Officer

Hormel Foods Corporation (NYSE: HRL), a Fortune 500 global branded food company, today announced its board of directors has appointed John Ghingo president and chief executive officer, effective Oct. 26, 2026. Ghingo, who has served as president and a member of the Hormel Foods Board of Directors since July 2025, will succeed Jeff Ettinger, interim chief executive officer, and will continue serving on the board.

As president, Ghingo has advanced the company's strategic priorities and helped position Hormel Foods for its next phase of growth and modernization. He brings more than...

Japan Turns to US Pork as Exports Climb 20%

U.S. pork exports to Japan have rebounded impressively this year. According to U.S. Meat Export Federation President and CEO Dan Halstrom, the market has seen challenges such as high energy costs and a weak yen against the U.S. dollar, but some of the value sectors in the market, such as ramen noodle chains and bento box companies, have been increasingly leaning on U.S. pork loin and pork butt.

"U.S. pork exports are really performing well into Japan year-to-date through May. We're up nearly 20% at 160,000...

USDA Border Reopening Drives Deferred Feeder Cattle to Limit Losses 

Chicago Mercantile Exchange feeder cattle futures mostly settled at the daily trading limit on Monday after the US Department of Agriculture announced it would resume Mexican cattle imports.

Live cattle futures also posted steep losses, sending the deferred contracts to multi-month lows on expectations that the border reopening could eventually ease feeder cattle shortages.

The USDA said the reopening will occur in phases, with the Douglas, Arizona, port of entry becoming the first to accept cattle, followed later by two ports in New Mexico. The move marks the first...

PF Chang’s Promotes Patrick Benson to Lead New Marketing Communications Function

PF Chang’s has promoted Patrick Benson to director of marketing communications, a newly created leadership role that signals the launch of the brand’s dedicated marketing communications function.

The move comes as the restaurant chain continues to invest in a more modern and integrated marketing organization following what it described as one of its strongest years in both cultural relevance and commercial performance.

In his new role, Benson will oversee public relations, corporate communications, influencer strategy, and social media, with a focus on building integrated communications...

Cracker Barrel Names David Deno as Next CEO

Cracker Barrel Old Country Store has appointed David Deno as its next chief executive officer, with the leadership change set to take effect on Aug. 10, 2026. Deno will also join the company’s board of directors on the same date.

He will succeed Julie Masino, who is stepping down as CEO and board member effective Aug. 10. Masino will remain with the company in an advisory role through Oct. 9, 2026, to support the transition.

The company said the appointment follows a broad succession planning and search...

US Dairy Industry Builds Momentum Through Herd Expansion and New Capacity

The latest USDA cattle inventory and milk production reports confirm an expansion trend underway across the US dairy sector. Milk cow numbers are at 30-year highs and have been steadily increasing throughout much of the year, reflecting strong producer confidence and a strategic push by dairy farms to expand capacity ahead of additional processing demand coming online.

As of July 1, 2026, US milk cow numbers reached 9.65 million head, an increase of 2.1% from last year. This follows a steady upward trend in dairy cow numbers, with producers growing herds...

Feeder Cattle Futures Drop as Border Reopening Shifts Supply Outlook

Cattle futures on the Chicago Mercantile Exchange came under heavy pressure early Monday after USDA announced it would begin reopening the US border to Mexican cattle imports, introducing the prospect of increased feeder cattle supplies after more than a year of import restrictions tied to New World screwworm.

The announcement overshadowed Friday's closely watched USDA reports, sending live and feeder cattle futures sharply lower at the opening bell and erasing the previous session's gains.

While the phased reopening is expected to gradually improve feeder cattle availability, the rollout is expected...

C&S Wholesale Grocers Lowers Prices on Thousands of Items Across Midwest Hometown Grocery Stores

C&S Wholesale Grocers, LLC (C&S) has lowered prices on thousands of groceries throughout its hometown grocery stores — including Family Fare^®, VG's^® Grocery, Martin's™ Super Markets and Piggly Wiggly^® — offering additional value to shoppers on the items they want the most throughout the summer. The "New Lower Prices" are 6% to 15% less than the original prices and support customers in stretching their dollar across the Midwest, including stores in Indiana, Iowa, Michigan, Minnesota, Nebraska, North Dakota, South Dakota and...

Commissioner Sid Miller Statement on Resumption of Cattle Importation from Mexico

Texas Agriculture Commissioner Sid Miller today [July 24, 2026] praised the decision to allow a limited resumption of cattle importation from Mexico but expressed continued concern about the ongoing disruption to the U.S. cattle industry due to the New World screwworm.

The following statement may be attributed to Commissioner Miller:

“Resuming cattle importation from Mexico is the right move for ranchers and American consumers, but it's a decision that should have been made sooner. While I'm pleased to see this important trade relationship restored, the prolonged closure has...

Meat Institute Issues Statement on USDA’s Decision to Resume Imports of Mexican Cattle

The Meat Institute today [Juy 24, 2026] released the following statement about the US Department of Agriculture’s (USDA) plans to resume imports of Mexican cattle following an outbreak of New World Screwworm:

“USDA Secretary Brooke Rollins has provided steady, science-driven leadership by pairing innovative dispersal of sterile flies and significant federal investment to protect the U.S. livestock and poultry industry,” said Meat Institute President and CEO Julie Anna Potts. “We support a careful, phased reopening of the border that reflects both vigilance and confidence in our...

USDA Announces Phased Reopening of Southern Ports for Livestock Trade

The U.S. Department of Agriculture (USDA) is announcing a coordinated, phased reopening of southern cattle ports, contingent on Mexico’s adherence to the Joint Action Plan. Beginning August 24, 2026, USDA will open the Douglas, AZ port of entry to cattle trade, while simultaneously initiating the operational steps necessary for subsequent openings at the Santa Teresa, NM, and Columbus, NM, ports. Every animal entering the United States through these ports will undergo a full USDA inspection to ensure it is free of any signs of New World screwworm (NWS).

“Protecting the United States from NWS and pushing this pest out of Mexico and back to the Darien Gap is a top...

NCBA Statement on Reopening of First Port of Entry in Arizona

Today [July 24, 2026], the National Cattlemen’s Beef Association (NCBA) released a statement in response to the U.S. Department of Agriculture (USDA) announcement that they will be reopening the port of entry at Douglas, Ariz. to shipments of cattle in 30 days. This is the first part of a phased reopening that will include ports of ‌entry in Columbus and Santa Teresa, N.M. in the second phase, after further biosecurity assessments.

“Secretary Rollins and her team at USDA have been fighting the spread of New World screwworm with an aggressive five-point plan and comprehensive response playbook. Their work – along with the diligence of cattle producers in border states...

Expana's Weekly Top 10

Corporate expansion, trade policy and supply chain resilience are on the menu in this week's roundup.
Our top stories examine Intersnack's entry into the US snack market through its acquisition of Utz Brands, Pampa Energía's landmark fertilizer investment, and new US tariffs that could alter global seafood trade. Rounding out the list are insights into potential Panama Canal shipping constraints, proposed EU climate policy changes and sourcing strategies from Lipari Foods.

Corporate Moves: Investments & M&A

10. Intersnack will buy Utz Brands for $2.9 billion and take the company private in a 50/50...

Middle East Market Intelligence Brief: Week Ending July 24, 2026

Yemen's Iran-backed Houthis imposed a naval blockade on Saudi Arabia, opening a new front in the US-Iran war and threatening global energy supplies via the Bab el-Mandeb, a key oil shipping route.

The move, described as retaliation against Saudi Arabia, came as mediators proposed a 10-day ceasefire between Washington and Tehran.

Tensions escalated after the Houthis claimed missile and drone attacks on two Saudi oil tankers in the Red Sea. President Donald Trump vowed to hold Iran responsible for any future Houthi attacks, threatening "major military punishment"

HF Foods Expands into Canada with $35M Acquisition of Searay Foods

HF Foods Group Inc., a distributor of international foodservice solutions to Asian restaurants and other businesses across the United States, has entered into a definitive agreement to acquire Searay Foods Inc., including Morgan Foods Inc. and Searay Foods USA Inc. for approximately CAD$47.9 million (about US$35 million based on current exchange rates).

Announced July 23, the acquisition marks HF Foods' first expansion outside the United States and its entry into the Canadian market.

British Columbia-based Searay is an importer and distributor of ethnic...

ANALYSIS: US 2026 Live Cattle Rally Loses Steam, Steer Prices Fall Nearly 10% from Record Highs

The USDA Five Area Direct Live Steer Price has experienced a notable pullback in recent weeks after reaching record highs earlier in 2026. Prices climbed steadily from approximately $2.32/lb in early January to a peak of $2.63/lb during the week of May 18, reflecting historically tight cattle supplies and strong demand for fed cattle. Since that peak, however, the market has trended lower, falling to $2.38/lb by the week...

Seven & i Names Mauricio Leyva CEO of 7-Eleven's North American Business

Seven & i Holdings Co., Ltd. has appointed Mauricio Leyva as Chief Executive Officer (CEO) of 7-Eleven, Inc. (SEI), the company's North American convenience store business, effective Aug 1, 2026.

Leyva will oversee the next phase of growth for SEI, partnering with the leadership team to enhance the customer experience, strengthen the company's store network, advance operational excellence and innovation, and drive sustainable, profitable growth.

A consumer products executive with more than 20 years of industry experience, Leyva most recently served as group...

Wingstop Expands Wing Day into Wing Week

Wingstop is turning up the flavor and elevating Wingstop Wing Day like never before. For the first time Wingstop is expanding its takeover of National Wing Day (July 29) into Wingstop Wing Week, a five-day takeover from July 27–31, bringing fans even more ways to score free wings, unlock exclusive Club Wingstop rewards and, for eligible fans, enter for a chance to win live music prizes.

Club Wingstop brings fans closer to the moments and experiences they love, and Wingstop Wing Week is giving everyone a...

US Beef, Pork Featured During “Battle of Giants” Promotion in Guatemala

A prominent steakhouse chain specializing in premium, wood-fired steaks and authentic local cuisine in Guatemala City added three new U.S. red meat items to its menu this summer. U.S. beef tomahawk steaks, U.S. pork chops and riblets are featured items during the chain’s summer promotion Lucha de Gigantes (Battle of Giants).

“This promotion is part of our Restaurant Growth Lab program in the region,” explains USMEF Central America Representative Lucia Ruano. “We’ve developed a training program for restaurants to demonstrate how the strategic incorporation of U.S. red meats...

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

US President Donald Trump and his administration have paused reciprocal tariffs on most countries.

“Based on the lack of respect that China has shown... I am hereby raising the [tariff] charged to China by the [USA] to 125%, effective immediately,” wrote Trump on Truth Social at 1:18 pm ET. 

It’s not clear if this 125% is in addition to the 20% imposed on Chinese imports to the US. In early March, Trump noted that he would add another 10% tariff on Chinese goods...

Farmers Applaud Progress to Help Struggling Farm Economy

American Farm Bureau Federation President Zippy Duvall commented today on House passage of a budget framework that includes market relief for farmers.

“We applaud members of the House of Representatives for recognizing the economic toll facing farm country and advancing farm aid as part of their reconciliation package. High production costs and weak commodity prices are expected to drive billions in losses across row crops in 2027, with additional losses facing specialty crop, alfalfa and sugar producers.

“Our attention now turns to the Senate where we hope to not only pass the market relief but also work in a bipartisan...

Albertsons Sales Pressured in Q1 as Digital and Pharmacy Growth Offset Softer Consumer Demand

Albertsons Companies reported a slight increase in net sales and other revenue at $24,941.6 million for the first quarter of fiscal 2026, up 0.2% from the same period last year, as growth in fuel sales, pharmacy and digital helped offset weaker grocery trends.

For the 16 weeks ended June 20, 2026, the US grocery chain posted net income of approximatly $85 million, or $0.17 per share, while adjusted net income reached just over $210 million, or $0.42 per...

Visit Orlando's Magical Dining, Presented by Orlando Health, Returns Aug. 14 with 188 Restaurants

Visit Orlando's Magical Dining, presented by Orlando Health, returns Aug. 14-Sept. 30 for its 21st year with a record 188 participating restaurants, including 38 new and 16 MICHELIN Guide-recognized establishments. Restaurants will offer three-course, prix-fixe menus for $40 or $60, plus tax and gratuity. Menus are now live on OrlandoMagicalDining.com.

New additions include the program's first Michelin-starred restaurant, ÔMO by Jônt; two options at Universal Helios Grand Hotel; live entertainment...

Portillo’s Appoints Christopher Hansen as Executive Chef and Senior Director of Culinary Innovation

Portillo’s, the fast-casual restaurant brand known for its menu of Chicago-style favorites and unmatched guest experience, today announced the appointment of Chef Christopher Hansen as its Executive Chef and Senior Director of Culinary Innovation, overseeing all aspects of culinary strategy and menu innovation. Chef Hansen has served in culinary leadership roles for more than three decades, most recently leading the U.S. culinary business at fast-casual concept Guzman y Gomez.

“Christopher brings a rare combination of culinary creativity, commercial discipline...

The Retail Rundown: Consumers Redefine Value Across the Meat Case This Summer

With the summer grilling season in full swing, the protein case reflects more than shifting prices. The latest Circana retail data shows consumers continuing to prioritize value, but what defines value varies by protein category as supply dynamics, promotional strategies, and purchasing behavior evolve. 

Beef Leads the Meat Department Despite Premium Pricing

Beef remains the largest protein category by total weekly sales, generating $191.5 million last week—nearly 58% more than eggs and almost 77% higher than chicken. Average retail pricing reflects continued supply constraints, with an...

El Niño to Impact Trade? Panama Canal Could Suspend Vessel Bookings, Says Bloomberg

As of July 21, operators at the Panama Canal could curtail some vessel booking slots due to water-supply challenges, reported Bloomberg. Previously, Expana's team flagged this possibility during a June 25 webinar, according to Weather & Crop Researcher, James Tyler. Affected commodities could range from corn and soybeans, to fruit, vegetables, seafood, and more.

On July 7, the Panama Canal Authority (ACP) could reduce the maximum authorized vessel draft for its largest locks to 44 feet by...

FMI Strengthens Leadership Team with Two Strategic Appointments

The Food Industry Association today announces the appointment of two senior executives to newly expanded leadership roles that will strengthen the organization's advocacy, innovation and member engagement.

Jennifer Hatcher has been appointed Chief Innovation, Strategy and Membership Officer at FMI. Hatcher, after serving the organization for more than 25 years as a senior government relations executive, and in recent years assuming an expanded role in member relations, will lead the organization’s long-term strategic planning and innovation initiatives. Hatcher will focus on enhancing member value, strengthening engagement and positioning the organization for sustained growth...

NCC Applauds Introduction of House Ag Labor Reform Bill

House Agriculture Committee Chairman Glenn “GT” Thompson, R-Pa., today unveiled a bill to expand and modernize the H-2A agricultural guest worker program.

The Securing Agriculture’s Workforce Act (SAWA) would broaden access to H-2A workers for year-round agricultural employers, remove the requirement that agricultural work must be seasonal, revise the wage calculation methodology and streamline the application process.

Most notably for the chicken industry, it expands eligible agricultural activities to include portions of meat harvesting and protein processing...

Meat Institute Promotes Michael Schumpp to Vice President of International Affairs

The Meat Institute today [June 23, 2026] announced the promotion of Michael Schumpp to Vice President of International Affairs.

“Michael recently delivered compelling testimony in representing the Meat Institute before Congress and has assisted the US Trade Representative in negotiations on the US-Mexico-Canada Trade Agreement (USMCA),” said Meat Institute Julie Anna Potts. “His leadership on international policy is well established, his industry expertise is sought out by policymakers, and we are pleased he will continue his work on behalf of the meat and poultry industry as vice...

Farm Bureau Urges Senate Passage of Farm Bill

American Farm Bureau President Zippy Duvall commented on the Senate farm bill discussion draft released today [June 23, 2026] by Sen. John Boozman (R-Ark.), chairman of the U.S. Senate Committee on Agriculture, Nutrition, and Forestry.

“Farm Bureau appreciates Sen. Boozman’s work to move a farm bill forward in the Senate. The bill text provides important support for farm families. The benefits include improved access to credit, expanded investments in specialty crops, increased transparency in fertilizer markets, and enhanced research and conservation programs. The discussion draft is a good first step and provides a solid foundation that Farm Bureau will work to improve upon as the Senate moves toward markup.

Shake Shack Appoints Christiane Pendarvis to Board of Directors

Shake Shack Inc. today announced the election of retail industry veteran Christiane Pendarvis to its Board of Directors, effective July 2.

Ms. Pendarvis is a seasoned executive with more than 25 years of experience driving growth across direct-to-consumer and omnichannel businesses. She has held leadership roles at both high-growth retail brands and Fortune 500 concepts with a focus on general management and retail merchandising. Ms. Pendarvis has extensive experience with strategic planning, development, digital commerce and retail operations, as well as large-scale technology...

WalletHub Study Reveals Where Fast Food Costs Consumers the Most

WalletHub has unveiled a new study highlighting where consumers spend the most and least on fast food. The study analyzed average prices for burgers, pizza and fried chicken sandwiches across all 50 states and compared those costs with average household income. Researchers based their calculations on the purchase of one burger, one small pizza and one fried chicken sandwich.

“With fast food prices rising by an average of 60% over the past decade, it’s fair for consumers to wonder whether the convenience of having food in minutes...

Missouri Response to New World Screwworm Detection in US

The United States Department of Agriculture Animal and Plant Health Inspection Service (USDA-APHIS) has confirmed the presence of New World Screwworm (NWS) in the United States. On June 3, 2026, USDA confirmed NWS in a 3-week-old calf in Zavala County, Texas.

NWS is a serious pest that affects livestock, pets, wildlife and less commonly, people and birds. NWS larvae burrow into the flesh of living animals, causing serious damage to livestock and economic losses to producers.

The Texas case is the first detection of NWS in the U.S...

Texas Confirms First HPAI Case of 2026 in Dairy Cattle, Farm Quarantined

Highly pathogenic avian influenza (HPAI) has been confirmed at a Texas dairy farm, marking the state's first reported case in dairy cattle this year, according to Texas animal health officials.

The case was identified after cattle exhibited clinical signs, including illness and reduced milk production. Samples were confirmed by the National Veterinary Services Laboratory on May 30, 2026.

The Texas Animal Health Commission (TAHC) said it is conducting epidemiological investigations to determine the source and extent of the infection. The affected dairy has been placed under quarantine, while state and federal officials work to contain the virus and prevent further spread.

Secretary Rollins Signs Disaster Declaration for Pennsylvania Counties

U.S. Secretary of Agriculture Brooke L. Rollins, along with U.S. Representative Rob Bresnahan, met with agricultural leaders today in Pennsylvania to announce U.S. Department of Agriculture (USDA) assistance to help producers recover from recent freeze events. Secretary Rollins signed a disaster designation for 17 counties in Pennsylvania due to damage and losses caused by below-freezing temperatures that occurred April 19 through April 21, 2026.

“Fighting for our farmers means being there for them when Mother Nature hits, today we are showing that USDA stands...

FMI Applauds Trump Administration’s Revisions to Refrigeration Regulations

Today, FMI – The Food Industry Association President and CEO Leslie G. Sarasin issued the following statement praising the U.S. Environmental Protection Agency’s (EPA) release of the revised Technology Transitions Rule and reconsideration of the Refrigeration Management Rule.

“FMI is incredibly grateful for EPA’s efforts to prevent an increase in grocery prices by revising the Technology Transitions Rule and reconsidering the Management Rule. Taken together, these actions preserve the agency’s goals without placing unnecessary financial burdens on the food industry and grocery shoppers.

Cal-Maine Acquires Van's Pancakes and Waffles Brand from Sara Lee Frozen Bakery

Cal-Maine Foods has announced the acquisition of Van's Foods brand from Sara Lee Frozen Bakery LLC.

Van's produces pancakes and waffles, and is an established brand in the frozen breakfast category through broad retail distribution and products tailored to diverse dietary needs. 

The deal is expected to increase Cal-Maine Foods' prepared foods annual sales by approximately 10% and volume by about 6% on a pro forma basis, Cal-Maine Foods said.

Sherman Miller, CEO of Cal-Maine Foods

Shake Shack Appoints Michelle Hook as Chief Financial Officer

Shake Shack Inc. ("Shake Shack" or the "Company") (NYSE:SHAK) today announced the appointment of Michelle Hook as the Company's Chief Financial Officer, effective May 11, 2026. Ms. Hook joins Shake Shack's executive leadership team and will be responsible for leading financial operations across the Company, including accounting and treasury, financial planning and analysis, tax, investor relations and external reporting.

Ms. Hook brings more than two decades of financial and operational leadership experience in the restaurant industry, with a proven track record of scaling growth companies and building high-performing teams...

McLane Company’s “100 Days of Summer” Showcases Innovative LTOs Built for Peak-Season C-Store Sales

McLane Company, Inc., one of the largest distributors in America and an industry-leading partner to the biggest retail and restaurant brands, today announced the launch of its “100 Days of Summer” promotional campaign, a curated selection of seasonal food and beverage offerings designed to help convenience retailers maximize summer sales opportunities.

As road trips remain the dominant form of summer travel—accounting for travel plans for more than 60% of Americans—consumer demand for fresh, convenient food...

Expana's Weekly Top 10

This week’s Expana Top 10 Weekly highlights a food industry navigating shifting consumer demand, policy changes and global uncertainty. From Red Lobster’s strategic revival of a once-problematic promotion to new US legislation aimed at strengthening domestic seafood, companies are balancing value, supply chain pressures and long-term growth. At the same time, e-commerce continues to reshape grocery, sustainability initiatives are accelerating, and private label gains momentum, underscoring a market defined by adaptation, cost discipline and evolving consumer behavior. This list is no particular order.

Craft Beer Cows? A San Diego County Ranch and a Del Mar Craft Brewery Join Forces 

A beef burger and beer is a time-honored combination. Like a lot of things, it works because it’s simple. The balance between the burger and the beer is satisfying. But while the concept might be simple, raising the beef and brewing the beer are complex. It might not be too much of a stretch to call both processes artforms.

The art of ranching and the art of brewing are both part of the culinary life of San Diego County, a food system that...

Zaxby's Rolls out New Giant Chicken Finger Wraps that are Far From a Snack, They're the Whole Meal

Zaxbys® has officially entered the wrap game with the introduction of its GIANT Chicken Finger Wraps, a lineup of three bold flavors available starting April 27. These wraps are far from a snack. They're full-on meals built to satisfy bigger, bolder cravings.

As appetites evolve, Zaxbys is stepping in with wraps that deliver in a GIANT way. Packed with three Chicken Fingerz™ and the iconic flavors of its fan...

USMEF Statement on America First Trade Promotion Program Allocations

On April 16, the USDA Foreign Agricultural Service (FAS) announced the 2026 America First Trade Promotion Program (AFTPP) funding allocations, which are key investments aimed at advancing U.S. agricultural exports.

U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued this statement:

USMEF greatly appreciates the Trump administration’s efforts to expand U.S. agricultural exports through reciprocal trade agreements and other critical negotiations. But resources are also needed to capitalize on these agreements, and...

Foreign Agricultural Service Awards $8.4M to Expand Export Market for US Goods

Washington, DC, April 2, 2026 – Today, the US Department of Agriculture’s Foreign Agricultural Service announced more than $8.4 million in funding through three proven programs: the Technical Assistance for Specialty Crops (TASC) program, the Emerging Markets Program (EMP) and the Quality Samples Program (QSP).

All three programs help deliver measurable results for American farmers, ranchers, and producers by reducing technical trade barriers, opening new markets, and meeting a growing international demand for high-quality US agricultural products...

USDA Launches TRUMP Mission to Vietnam to Expand Market Access for American Farmers

The U.S. Department of Agriculture launched a Trade Reciprocity for U.S. Manufacturers and Producers (TRUMP) Mission to Vietnam this week to open new markets, strengthen export opportunities, and secure fair, reciprocal trade for American farmers, ranchers and producers.

Under Secretary for Trade and Foreign Agricultural Affairs Luke J. Lindberg is leading a delegation representing a cross-section of American agriculture that stands to benefit from expanded access to one of Asia’s fastest-growing markets.

“American farmers, ranchers and producers thrive when they have strong, reliable markets for their high-quality products,” said Under Secretary Lindberg. “By strengthening our...

Including Hot Rotisserie Chicken in SNAP Receives Bipartisan Support During Farm Bill Mark-Up

As the House Agriculture Committee worked to mark-up and approve the Farm Bill on Wednesday, members of the committee debated whether hot rotisserie chicken should be available through the Supplemental Nutrition Assistance Program (SNAP), after an amendment offered by Rep. Rick Crawford (R-AR). SNAP already covers cold rotisserie chicken.

“I want to thank Rep. Crawford and the committee members for their debate and bipartisan support for including hot rotisserie chicken in the SNAP program,” said NCC President Harrison Kircher. “Although the provision was ultimately not included in the bill, we appreciate the committee’s commitment to...

Farmers Impacted by Fuel and Fertilizer Volatility

American Farm Bureau Federation President Zippy Duvall commented today on potential fuel and fertilizer supply issues following military action in Iran.

"We are hearing a groundswell of concern from farmers facing increased volatility in fertilizer and fuel prices, as well as some reports of companies freezing fertilizer sales, at a critical time with planting season coming into full swing. History teaches us that energy market shocks quickly reach the farm gate and countries in and around the Persian Gulf account for a large share of fertilizer supplies our farmers rely on, so it’s a serious issue. We’ve alert...

Senate Democrats Introduce Tariff Refund Act to Reclaim $175B in IEEPA Duties

A coalition of democrats senators introduced legislation that would require refunds of President Trump’s reciprocal tariffs, which were shot down last week by the US Supreme Court.

Senate Finance Committee Ranking Member Ron Wyden, D-Ore., Small Business Committee Ranking Member Edward J. Markey, D-Mass., and Foreign Relations Committee Ranking Member Jeanne Shaheen, D-N.H., released the Tariff Refund Act of 2026 on February 26. The bill was co-sponsored by over 23 senators.

According to the US Senate Finance Committee, the Trump administration...

Evergood Sausage Company Celebrates 100 Year Anniversary of Craftsmanship, Family Leadership

Evergood Sausage Company, the iconic San Francisco-based sausage maker, today celebrates its 100-year anniversary, marking a century of family leadership, old-world craftsmanship, and uncompromising quality. Founded in 1926 in the Mission District, Evergood has grown from a neighborhood butchershop into a nationally recognized brand—while remaining rooted in the same hardwood-smoked traditions that defined its earliest days.

Established by Bavarian immigrant and master sausage maker Jacob Rauscher, Evergood quickly became known for its authentic German sausages and in-house...

B&R Poultry Recognized for Environmental Excellence by USPOULTRY

B&R Poultry in Barclay, Md., was one of five farms across the United States to receive the U.S. Poultry & Egg Association’s (USPOULTRY) Family Farm Environmental Excellence Award during the 2026 International Production & Processing Expo in Atlanta. USPOULTRY sponsors the annual awards to recognize exemplary environmental stewardship by family farmers engaged in poultry and egg production.

Applicants were rated in several categories: nutrient management planning, implementation of novel sustainability practices, community involvement, innovative litter or manure management techniques and participation in education or outreach programs. A team of environmental professionals from...

Nathan's Famous, Inc. Reports Third Quarter Results

Nathan's Famous, Inc. (“Nathan’s”, the “Company”, “we”, “us” or “our”) (NASDAQ:NATH) today reported results for its third fiscal quarter ended December 28, 2025.

For the thirteen-week period ended December 28, 2025 (“third quarter fiscal 2026”):

• Revenues were $34,312,000 as compared to $31,519,000 during the thirteen weeks ended December 29, 2024;
• Income from operations was $5,127,000 as compared to $6,752,000 during the thirteen weeks ended December 29, 2024;
• Adjusted EBITDA¹, a non-GAAP financial measure, was $5,967,000 as compared to $7,479,000 during the thirteen weeks ended December 29, 2024...

NRF Renews Call to Pass Swipe Fee Legislation

The following statement may be attributed to National Retail Federation following the reintroduction of the Credit Card Competition Act.

“NRF commends Senators Roger Marshall, R-Kan., and Dick Durbin, D-Ill., and Representatives Lance Gooden, R-Texas, and Zoe Lofgren, D-Calif., for their steadfast leadership in challenging the credit card swipe fee duopoly. The Credit Card Competition Act is essential to leveling the playing field for millions of American businesses that currently lack any control over the non-negotiable fees tied to every card transaction.

“By fostering much-needed competition, this bipartisan legislation will provide direct relief to both retailers and consumers...