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CS Beef Packers, LLC Recalls Ground Beef Products That May be Contaminated With E. Coli O145
CS Beef Packers, LLC, a Kuna, Idaho establishment, is recalling approximately 22,912 pounds of raw ground beef products that may be contaminated with E. coli O145, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today [February 11, 2026].
The raw ground beef items were produced on January 14, 2026. The following products are subject to recall:
Suzanna’s Kitchen Recalls RTE Grilled Chicken Breast Fillet Due to Possible Listeria Contamination
Suzanna’s Kitchen, a Norcross, Ga., establishment, is recalling approximately 13,720 pounds of ready- to-eat grilled chicken breast fillet products that may be adulterated with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today [January 16, 2026].
The ready-to-eat grilled chicken breast fillet items were produced on October 14, 2025. The following products are subject to recall:
FSIS Issues Public Health Alert for Ready-To-Eat Turkey Wrap Product Due To Possible Listeria
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for a ready-to-eat (RTE) turkey wrap product due to concerns that the product may be contaminated with Listeria monocytogenes. A recall was not requested because the affected product is no longer available for purchase.
The RTE turkey wrap product was produced on September 10, 2025. The following product is subject to the public health alert [view sample labels]:
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