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APHIS Issues Revised New World Screwworm Response Playbook
The USDA's Animal and Plant Health Inspection Service has released revised versions of the New World Screwworm Response Playbook and associated supplemental documents. These updates reflect the feedback and priorities discussed during the first Quarterly NWS Playbook Review meeting held on Sept. 9.
Stakeholder input is essential to ensure that the playbook and supplemental materials remain clear, practical and responsive to operational needs across states, industry and federal partners.
Clarifies when zone sizing may be adjusted, such as due to habitat or host factors (Section 2)...
August Beef Exports Above Year-Ago, but Pork Trended Lower
Fueled by a near-record performance in Taiwan and a rebound in South Korea, August exports of U.S. beef increased year-over-year, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). August pork exports were lower than a year ago, primarily due to a sharp decline in shipments to Mexico compared to the large totals posted in August 2025.
Beef exports reached 86,362 metric tons (mt) in August, up 4% from a year ago, while export value climbed 13% to $785.9 million...
ANALYSIS: Australian Beef Export Growth Cools in Q3 2026 as China, Korea Shipments Retreat
Australia's beef export growth lost momentum through the third quarter of 2026 as safeguard restrictions across two major North Asian markets began to chisel away at the strong gains recorded earlier in the year.
Third-quarter exports totaled 404,454 metric tons (MT), down 4.8% year-on-year (YOY) from 425,016 MT in Q3 2025 and 8.1% from Q2's 440,179 MT, according to data from Australia's Department of Agriculture, Fisheries and Forestry (DAFF).
The contraction was heavily concentrated in China and Korea. Shipments to China plunged...
CKE Restaurants Expands Executive Leadership Structure to Support Carl’s Jr. and Hardee’s Growth
CKE Restaurants is expanding its executive leadership structure under CEO Joe Guith, creating dedicated leadership for Carl’s Jr. and Hardee’s as the company looks to accelerate growth across both brands.
Alisa Gmelich has been named President of Hardee’s, joining Iwona Alter, President of Carl’s Jr., in leading the two chains. CKE said the move is part of Guith’s effort to establish dedicated brand leadership while sharpening focus on operational performance, franchisee profitability and long-term brand relevance...
Cargill Expands Renewable Electricity Portfolio in the Central United States
Cargill is expanding its renewable electricity portfolio in the United States through solar and wind projects in Oklahoma and South Dakota. By focusing on regions where it operates, the company is working to reduce emissions from how food is produced and processed while supporting more resilient and efficient operations.
Cargill has entered into a virtual power purchase agreement (VPPA) for 87 megawatts (MW) of wind power from the Sweetland Wind project in South Dakota. The 12.6-year agreement is expected to generate approximately 392,000 megawatt-hours (MWh) of renewable electricity annually, supporting a reduction of approximately 162,000 metric tons (MT) of...
The Retail Rundown: Holiday Demand Patterns Reshape Protein Markets
October sparks a shift in the retail space as consumers move beyond grilling toward heartier meals. The seasonal transition creates opportunities for retailers to promote roasts, ground beef, pork shoulder, and other cuts used in soups, chili, and other comfort-food applications.
With October also serving as National Pork Month, promotional activity is picking up steam. USDA’s latest Weekly Grocery Store Pork Feature Activity report shows the national pork feature rate at 92.3%, up about ten points from the previous week.
Circana reported advertised prices of $2.22/lb. for pork...
New World Screwworm in the US - What We Know
The New World screwworm (NWS), a flesh-eating parasitic fly whose larvae feed on living tissue, has re-emerged as a major animal-health threat in the Americas after spreading northward through Central America and Mexico.
Federal and state authorities have expanded surveillance, quarantines, and sterile-fly releases in an effort to prevent the pest from becoming re-established in the country.
Expana is closely tracking the situation—see below for related coverage and an updated factsheet with the latest developments...
Freddy's Announces First Southeast Asia Development Agreement with Five-Unit Deal in the Philippines
Freddy's Frozen Custard & Steakburgers, the fast-casual restaurant concept, has signed a five-unit development agreement to bring the brand to the Philippines, marking Freddy's first development agreement in Southeast Asia.
OMG Holdings OPC will lead the expansion, establishing a new foothold for Freddy's as the brand expands its international presence. Through the five-unit agreement, the group will introduce Freddy's signature menu and hospitality-driven experience to consumers in the Philippines, with the first restaurant anticipated to...
TAHC Establishes New World Screwworm Requirements for Animals Moving from Affected States
The Texas Animal Health Commission (TAHC) executive director issued entry requirements for all livestock, exotic livestock, fowl, and exotic fowl from New World screwworm (NWS) affected states outside of Texas. These additional movement requirements are placed to prevent potential introduction or spread of NWS to new areas of the state. The executive director order applies to a state where NWS has been detected and a NWS infested zone, quarantine area, or control area remains active.
In addition to all existing and applicable Texas entry...
Smashburger Gives Its Signature Smash the New York Deli Treatment with New Pastrami Lineup
Bell is partnering with language-learning platform Duolingo to expand National Taco Day into a global celebration on Oct. 6, introducing a limited-edition sauce, promotional offers and brand activations across multiple international markets.
The collaboration includes the launch of Duo Habanero Sauce, available for a limited time at participating Taco Bell restaurants in the US, Canada, Australia, China, India, Spain and the UK. The campaign also features language-learning promotions, branded merchandise and in-store activations designed to...
Taco Bell, Duolingo Take National Taco Day Gwith Limited-Time Sauce
Taco Bell is partnering with language-learning platform Duolingo to expand National Taco Day into a global celebration on Oct. 6, introducing a limited-edition sauce, promotional offers and brand activations across multiple international markets.
The collaboration includes the launch of Duo Habanero Sauce, available for a limited time at participating Taco Bell restaurants in the US, Canada, Australia, China, India, Spain and the UK. The campaign also features language-learning promotions, branded merchandise and in-store activations designed to connect the brands through the word “taco,”...
L&L Hawaiian Barbecue Enters Canada with 5-Unit Franchise Agreement
L&L Hawaiian Barbecue, the Hawai'i-based restaurant concept known for its authentic plate lunches with more than 240 locations across the U.S. and Japan, will make its debut in Canada in 2027 through a five-unit franchise agreement with locally based Edmonton Ice District Ltd.
The agreement will bring L&L Hawaiian Barbecue to the province of Alberta, with its first restaurant planned for Edmonton.
"This milestone expansion reflects our confidence in bringing our aloha spirit and made-to-order comfort food of Hawai'i to new...
US Beef, Pork Cuts Introduced to Upscale Restaurants in Mexico’s Yucatán Peninsula
USMEF’s mobile grill and kitchen provides great flexibility for introducing targeted cuts of U.S. red meat to new regions, new markets and new customers in Mexico. In partnership with importers and distributors, USMEF identifies cuts and variety meat items that have local potential and promotes those items by bringing the mobile kitchen directly to end-user customers, typically in locations that can accommodate large groups such as parking lots or open areas.
One such training and promotional event was held recently in Cancún, where 100 regional customers of Sigma Foodservice learned about alternative cuts of U.S. beef and....
Meat Institute Celebrates 120th Anniversary of Serving the US Meat and Poultry Industry
Milestone marks more than a century of advocacy, food safety leadership and member service
The Meat Institute this month will celebrate its 120th anniversary, marking 12 decades of representing and serving the meat and poultry industry. Several of its members recognized the historic milestone in a celebratory video.
"For 120 years, the Meat Institute has stood alongside the men and women who feed this country and the world,” said Julie Anna Potts, Meat Institute President and CEO. “This anniversary is a celebration of their work...
USMEF Statement on Nomination of Greg Ibach for USDA Under Secretary for Trade
President Trump has nominated Greg Ibach to serve as USDA under secretary for trade and foreign agricultural affairs. Ibach is a former director of the Nebraska Department of Agriculture and was USDA under secretary for marketing and regulatory programs during the first Trump administration.
U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued this statement:
USMEF has been honored to work closely with Greg Ibach for many years, when he was a true champion for agricultural trade at both the state and federal levels. He has seen firsthand the returns...
Meat Institute Issues Statement on Pork and Beef Trade Opportunities with China
Following the announcement that beef and pork were included in the list of goods qualifying for better trade treatment as a result of ongoing negotiations with China, the Meat Institute released the following statement:
“The Meat Institute is appreciative of Ambassador Greer’s ongoing efforts to secure greater access to Chinese markets for US pork and beef,” said Meat Institute President and CEO Julie Anna Potts. “It was great to see the inclusion of beef and pork on the list of non-sensitive goods, which will set the foundation...
ANALYSIS: Brazil Fully Exhausts 1.106M MT China Beef Safeguard Quota in 272 Days
On September 29, China's General Administration of Customs, as published via the China International Trade Single Window, has confirmed that Brazil has reached 100% of the quantity stipulated under China's Ministry of Commerce (MOFCOM) Announcement No. 87 of 2025, exhausting the full 1.106 million metric ton (MT) annual safeguard allocation.
Under the terms of Announcement No. 87 of 2025, an additional tariff of 55% is imposed on top of the existing...
ANALYSIS: Japan's August 2026 Beef Imports Slide as Inventory Pressure Persists
Japan's beef imports totaled 38,686 MT in August 2026, down 10.9% month-on-month (MOM), or 4,755 MT, and 10.5% year-on-year (YOY), or 4,536 MT, according to Trade Statistics of Japan data.
The August result extended the slowdown in Japan's beef imports, with YOY volumes falling in three of the four months from May through August. The contraction also deepened from July, when imports were down 7.5% YOY.
Year-to-date (YTD) imports through August reached 329,588 MT, up...
ANALYSIS: Quotas, Bans, and Tariffs - The New Rules Reshaping Global Beef Trade
Global beef trade flows are undergoing significant changes as import policies evolve across the EU, China and the US, according to industry reports.
China, the world’s largest beef importer, has introduced new country-specific beef quotas. Imports outside these quotas will be subject to a 55% tariff, while quota allowances are expected to increase gradually each year. The policy is likely to have a material impact on exporters and could further reshape global beef trade flows as suppliers adjust to changing market access and tariff conditions...
The Retail Rundown: Pork Finds Its October Opportunity
October is National Pork Month, and this year’s celebration comes at an important time for the pork industry. While the fall buying period provides a marketing hook, tighter hog supplies may be an even more important factor shaping the market.
A smaller hog inventory, steady-to-lower slaughter levels, and attractive prices on select cuts give retailers several reasons to feature pork.
The latest USDA Hogs and Pigs report puts the September 1 US hog and pig inventory at 74.3 million head, about 2% below a year earlier. Market hog inventories were also down about 2%, while the breeding herd was smaller.
The industry enters the fall with a smaller supply base and limited signs of near-term expansion. While pork remains readily...
Expana Exclusive: Supplying 46,000+ Restaurants in Complex Context - McDonald's Supply Chain Leader
Darcy Gilbert, Vice President of Global Food and Beverage Sourcing at McDonald's, leads a global team accountable for overseeing approximately $30 billion in annual spend across 46,000+ restaurants in 100+ markets, and a global network of supplier partners. At its heart, the team’s job is making sure the food customers love shows up in every restaurant, every day. Yet navigating such a vast system in a fast-changing world requires far more than simply leveraging scale.
In an exclusive interview ahead of her appearance...
Four Weeks In: Assessing the Market Response to the Expanded Beef Tariff-Rate Quota
Four weeks after the September 1 launch of the United States’ temporary 300,000 metric ton (MT) beef tariff-rate quota expansion, market data have so far provided limited evidence of a broad consumer-price response associated with the additional tariff-free import volume.
Below, Expana examines the market’s reaction to date and highlights key watchpoints for the weeks ahead.
Wholesale and Producer Prices Move Modestly Lower
The US boxed beef cutout (Choice, 600/900 total carcass value) has traded in a narrow band since the September 1 effective date, moving from $3.70/lb to $3.66/lb as of September 25...
ANALYSIS: October Seasonality—US Domestic Boneless Beef vs. Imported Beef
Over ten years, the pattern is that October prices the domestic lean market below September without exception, while fat trim recovers within the month from a depressed base, and imported lean does very little at all. October is a weaker month than September for domestic 90s on the measure that matters most for cost, and a far more volatile one for fats.
Throughout this report the four series are referred to by name: fresh 90s and fresh 50s for the two US domestic chemical lean items, Aust/NZ blend cow 90% and Brazil 90% for the two imported items. Codes appear...
MLA - More Beef From Fewer Cattle: How Productivity Is Reshaping the Herd
Australia's cattle herd is entering a period of gradual contraction, but the production system supporting it looks very different to previous cattle cycles.
MLA's September Cattle Industry Projections estimate the national herd at approximately 30.8 million head in 2026, before easing to just under 30 million by 2028. Despite the decline, cattle turn-off is expected to remain historically high.
The key to understanding this apparent contradiction is productivity. Australian producers are increasingly generating more output from the breeding herd while moving cattle through the production system more efficiently.
Long-term investment in the breeding herd
The productivity gains have not occurred overnight.
Zachary Nunn - Nunn Leads Bipartisan BEEF Act to Support Iowa Cattlemen, Lower Costs for Families
DES MOINES, IA - Representatives Zach Nunn (IA-03) and Gabe Vasquez (NM-02) introduced the Banning External Entry of Foreign Beef (BEEF) Act , bipartisan legislation aimed at rebuilding America's cattle herd, increasing domestic beef production, and lowering grocery costs for families. The bill would also reverse the recent expansion of foreign beef imports and require congressional approval before similar increases can take effect in the future.
"Lowering beef prices for Iowa families and supporting our cattle producers should go hand-in-hand," said Rep. Nunn...
Farmers Renew Call to End Increased Beef Imports
American Farm Bureau Federation President Zippy Duvall today called on President Trump to roll back plans to import an additional 300,000 metric tons of beef into the United States. An American Farm Bureau Federation analysis shows increasing imports has had little impact on ground beef prices at the grocery store. Meanwhile, cattle prices have weakened, with ranchers experiencing losses up to $300 to $400 per head.
“America’s farmers and ranchers are renewing their call to the president to reverse course on his plan to import foreign-raised beef. While we appreciate Mr. Trump’s goal of reducing grocery costs for America’s families, increasing beef imports has not brought prices down...
The Retail Rundown: Fall Meat Trends Take Shape
Fall is officially here, and the meat case is beginning to reflect the seasonal shift from grilling to roasting and slow cooking. USDA’s latest national feature data show retailers adjusting the mix, with beef roasts gaining attention while chicken and pork continue to provide plenty of promotional activity.
On the beef side, the national feature rate slipped to 84.9% for the week ending Sept. 24, down from 89.0% the previous week. Ground beef activity has been easing as grilling season winds down, while roast and round cuts are gaining ground...
ANALYSIS: Mexican Beef Exports to US Exhibited Mixed Movement in August
US imports of Mexican beef showed mixed movement in August, with stronger shipments of fresh cuts contrasting with lower volumes of boneless trimmings. Fresh beef cuts remained the main source of strength, with weekly volumes averaging about 3,782 metric tons, 16.8% above the same period in 2025 and continuing to run consistently above last year’s levels. The suspension of live cattle exports contributed to increased domestic slaughter and broader beef availability in Mexico, increasing the importance of the US market as an outlet for that additional supply. That movement continued even under a less favorable exchange-rate environment for Mexican exporters, while some US buyers extended coverage beyond immediate requirements and established positions for the...
ANALYSIS: New Zealand’s August 2026 Beef Exports Ease as Tight Supply Checks China Growth
New Zealand's beef exports fell 17.4% month-on-month (MOM) to 33,319 MT in August 2026, a seasonal retreat consistent with the off-peak production window, according to the latest Stats NZ data.
The 12.6% year-on-year (YOY) gain lifted eight-month cumulative exports to 355,763 MT, up 7.6% YOY, accelerating from July's 7.1% pace.
United States (US)-bound tonnage remained the largest component of New Zealand's beef exports at 11,642 MT, down 25.7% MOM (-4,026 MT). Volumes nevertheless rose 18.4%...
Star Meat Delivery Inc. Recalls Raw Pork, Beef, and Goat Products Without the Benefit of Inspection
Star Meat Delivery Inc., located in Lucama, N.C., is recalling approximately 167,639 pounds of raw pork, beef, and goat products that were produced without the benefit of federal inspection, bearing labels with a false USDA mark of inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today [September 22, 2026]. As more information becomes available, FSIS may update the product list and labels with additional items.
Any product bearing the false establishment number “EST. 1363” should be considered misbranded and...
Culver's Debuts First-Ever Smoked Cheddar CurderBurger® as Curdtoberfest™ Returns
Culver's is inviting guests to gather round for the return of Curdtoberfest, its annual monthlong celebration honoring Wisconsin's heritage, rich traditions and the gooey, golden cheese that brings people together.
Leading this year's festivities is the debut of the Smoked Cheddar CurderBurger, the brand's first flavored CurderBurger, alongside the return of Jalapeño Cheese Curds, National Cheese Curd Day celebrations and a monthlong Curdtoberfest Sweepstakes experience running from Sept. 28 through Oct. 31.
The Smoked Cheddar CurderBurger features Culver's fresh, never-frozen beef topped...
ANALYSIS: China's August 2026 Beef Imports Fall 3.3% MOM as Brazil Stalls and Argentina Steps In
China's beef imports totaled 208,171 metric tons (MT) in August 2026, down 3.3% month-on-month (MOM) and 18.9% year-on-year (YOY), according to the General Administration of Customs of China (GACC).
The YOY decline is the steepest of any month in 2026, deepening from July's 14.0% drop as the safeguard framework's country-specific ceilings work their way through the supply base.
Year-to-date (YTD) arrivals of 1,953,986 MT remain 8.0% above the same period in...
Australia: Beef Production to Exceed 3 Million Tonnes as Cattle Herd Proves More Resilient
Australia’s cattle industry is producing more beef from an increasingly productive herd, with national beef and veal production set to exceed three million tonnes for the first time in 2026 despite cattle numbers beginning to ease.
Meat & Livestock Australia’s (MLA) latest Australian Cattle Industry Projections – September Update shows improved seasonal conditions and long-term productivity gains are supporting historically high cattle turn-off while slowing the herd contraction that was previously forecast.
MLA Market Information Manager Stuart Bull said that was...
Carl’s Jr. Invites Burger Fans to “Steal the Crown” With New Promotion
Carl’s Jr. is taking aim at competing burger chains with its latest promotion, “Stealing the Crown,” which offers My Rewards members a free Angus Maximus burger in exchange for proof of a disappointing competitor burger experience.
Through Sept. 25, eligible loyalty members can direct message Carl’s Jr. on Instagram with either a receipt from a competitor purchase dated Jan. 1 through Sept. 7, 2026, or a photo of a discarded crown from... a certain competitor. The first 100 eligible...
ANALYSIS: China's August 2026 Meat Imports Extend Decline as Brazil's Beef Trade Nearly Halts
China's total meat imports, including offal, reached 446,526 metric tons (MT) in August 2026, according to preliminary data from the General Administration of Customs of China (GACC).
This represents a decline of approximately 3.5% month-on-month (MOM) from the 466,182 MT recorded in July, and 11.2% lower year-on-year (YOY).
On a cumulative basis, year-to-date volumes through August reached approximately 4.02 million MT, 5.2% below the same period ...
Animal and Plant Health Inspection Service - Texas Releases New World Screwworm Infested Zone
The Texas Animal Health Commission (TAHC) has released a New World screwworm (NWS) infested zone in Texas, with concurrence from USDA's Animal and Plant Health Inspection Service (APHIS). This action comes after State and Federal subject matter experts confirmed that the area met requirements outlined in APHIS' New World Screwworm Response Playbook for zone release.
The zone being released is:
* Infested Zone 10
Releasing infested zones removes NWS-related movement requirements for livestock and pets within certain areas. All interstate movement requirements and international export requirements will...
ICA Announces Building Iowa’s Cattle Future Policy Package
Today [September 17, 2026], the Iowa Cattlemen's Association (ICA) announced a policy package to build Iowa's cattle herd, create opportunities for the next generation of producers, and address consumer prices.
The Building Iowa's Cattle Future policy package includes five state-level priorities designed to help Iowa maximize its role in rebuilding the nation's cattle herd and strengthen the economic and rural vitality of communities across the state.
ICA developed the package through its grassroots policy process, reflecting priorities cattle producers identified during the Association's recent Policy Summit.
"Iowa has the resources, infrastructure...
USDA Welcomes New Mexico into the State Meat and Poultry Inspection Program
Today [September 18, 2026], the U.S. Department of Agriculture’s (USDA) and the New Mexico State Livestock Board have finalized an agreement to enhance state meat and poultry food safety inspection through joining the State USDA Meat and Poultry Inspection (MPI) program. New Mexico’s participation expands local inspection capacity, enhances food safety oversight, and boosts market access for small and very small meat and poultry processors while maintaining strong national standards.
“Following up on President Trump’s historic executive order, New Mexico is opening up markets for their cattle ranchers! Expanding state inspection partnerships is a way that maintains clear, accountable food safety protections that is...
USDA Invests in America’s Beef and Ag Producers with Funding for Value-Added Agriculture
U.S. Secretary of Agriculture Brooke L. Rollins announced today the awarding of over $26 million to farmers and agricultural producers across the country through the USDA Value Added Producer Grant (VAPG) Program. Entities can use these grant funds to develop value-added agricultural products, conduct market research, and implement business and marketing strategies.
“While the Biden Administration waged economic war against our ranchers and farmers, the Trump Administration is focused on putting our ranchers and farmers first. These grants represent another investment in the Great American Cattle Herd as we fortify the American beef industry...
ANALYSIS: El Niño Intensifies, What It Means for Brazil's Meat and Feed Macro Ingredient Markets
The National Oceanic and Atmospheric Administration (NOAA), through its Climate Prediction Center (CPC), issued a September 10 bulletin — tracked by Brazil's National Meteorological Institute (INMET) — showing an El Niño that has moved from La Niña conditions in January to a "very strong" event in under nine months, one of the fastest El Niño-Southern Oscillation (ENSO) reversals on record. The Niño 3.4 index, the standard reference region for ENSO strength, reached +1.8°C in the latest...
ANALYSIS: Multiple Supply Pressures Continue to Weigh on Mexico’s Domestic Beef Market
Mexico’s domestic beef market has remained under downward pressure in recent months as ample supplies continued to weigh on prices across several categories. Brazilian beef has been one of the factors contributing to that broader availability, with imports reaching 58,513 MT through August. Although that volume was down 20.9% year over year (YOY), the decline came during a year in which Mexico...
Nobody Can Define “Ultra-Processed.” Washington Wants to Regulate It Anyway.
No agreed-upon definition. No consistent science. Just a new label – and higher costs at the grocery store.
Can’t Regulate What You Can’t Define
There is no single agreed-upon, science-based definition of “ultra-processed food.” Not among researchers. Not among regulators. “Ultra-processed” is a grab-bag term that throws wildly different foods into one bucket, and you don’t build a federal mandate on a term nobody can pin down.
Regulating a Turkey Sandwich the Same as a Slice of Cake Makes...
Kroger Unveils Limited-Time Private Selection Pumpkin Harvest Collection for Fall
The Kroger Co. is leaning into pumpkin season with a new limited-time Private Selection Pumpkin Harvest Collection, bringing the seasonal flavor to coffee, beverages, snacks and bakery items across its family of stores.
The collection is designed to give shoppers pumpkin-focused options throughout the day, from morning coffee and afternoon snacking to desserts and other seasonal treats.
"That first crisp morning is the best sign that fall has officially arrived, welcoming in the warm flavors and spices that make this season so...
ANALYSIS: Choice 0x1 Boneless Strips Stay Elevated as Buyers Shift Focus Away From Ribs
The loin complex is experiencing an uptick in buying interest as some buyers shy away from ribs and turn to cuts within the loin primal as an economical alternative. One of the items that has been a focus is Choice 0x1 boneless strips.
As both bone-in and boneless rib varieties continue to hold near 2025 price levels, buyers are shifting their attention to the boneless 0x1 strip, contributing to its continued unseasonal strength. If we look at the last week of...
Arby’s Brings Back Steak Nuggets With Push Across Loyalty, Sports and Social
Arby’s is supporting the limited-time return of its Steak Nuggets with a mix of influencer content, a loyalty promotion and football-related activations.
The restaurant chain recently brought back the menu item, which features bite-sized pieces of 100% steak. The return is being supported by activity across social media and sports partnerships, including appearances tied to both college and professional football.
As part of its social media efforts, Arby’s partnered with reality TV star, model and influencer Caleb McDaniel on content...
Meat Institute: MCOOL Amendment to Senate Farm Bill Raises Cost of Beef for Consumers
Following the Senate Committee on Agriculture’s approval of the Senate Farm Bill, The Agricultural Act of 2026, the Meat Institute today said the amendment to impose Mandatory Country of Origin Labeling (MCOOL) on a struggling beef supply chain will raise already high costs of beef for consumers. Over 40 packer, processor and supplier members of the Meat Institute are participating in a fly-in this week to meet with Senators and Members of Congress from both parties, and with the...
Japan-Australia Meeting Strengthens Region's Food Security
Australia continues to strengthen its relationship with Japan, helping to unlock more export opportunities for Australian farmers and producers and supporting strong agricultural supply chains.
Department of Agriculture, Fisheries and Forestry First Assistant Secretary for Trade and International Dr Jared Greenville delivered an opening message on behalf of Minister for Agriculture, Fisheries and Forestry Julie Collins, alongside Japan’s Minister of Agriculture, Forestry and Fisheries Norikazu Suzuki, at the inaugural Japan-Australia Food Security Talks.
Japan is a valued partner and Australia’s third largest export market for...
Rancher’s Premium Smokehouse Partners With Houchens Food Group to Expand Across Its Vast Retail Foot
Rancher’s Premium Smokehouse, the nation’s fastest-growing national smoked sausage brand, has partnered with Houchens Food Group to bring its authentic Texas smokehouse flavors to shoppers across Houchens’ expansive retail network beginning in October.
Through the new partnership, Rancher’s will expand into IGA, Price Less IGA, Food Giant and Save A Lot locations operated by Houchens Food Group. As part of the rollout, Rancher’s is taking over shelf space previously occupied by an established national sausage competitor, marking a significant retai...
PS Seasoning Adds Four Kits as Home Meat Processing Gains Momentum
PS Seasoning is expanding its home meat processing lineup with four new kits for sausage, snack sticks, bacon and jerky, targeting consumers looking to get into meat processing without developing formulations or sourcing ingredients themselves.
The launch comes as protein remains a growing priority for consumers. According to The Power of Meat 2026 from FMI and the Meat Institute, protein has grown in importance for 42% of Americans, while 45% of shoppers say they are trying to prepare more meals containing meat or...
ANALYSIS: The September Split That Can Occur Between Domestic and Imported Boneless Beef
First, domestic offerings have increased seasonally into fall. Cow slaughter rises and fed-cattle kills run heavy just as summer grilling demand fades, so lean and fat trim availability grows into a softening market.
Second, fat trim specifically has been volatile especially to the downside. The 50s market clears on immediate processor demand, so once that demand softens, price gaps have opened fast; several years show the weighted average dropping significantly in a single...
USMEF Heartland Team Visits Japan
A team of 24 leaders and producers from beef, pork, corn and soybean organizations from across the U.S. visited Japan last week as part of the U.S. Meat Export Federation's Heartland Team.
The group visited retail and foodservice locations, a beef tongue processing facility, a culinary school and a slaughter and processing facility with a wagyu auction in the heart of Tokyo.
“The Japan consumer is very much like the American consumer. They really value high-quality beef,” Travis Maddock of the North Dakota Beef Commission noted. “Most of the beef they...
White Castle Loyalty Program Saved Customers $5.1 Million in Past Year
White Castle is kicking off a new year of value beginning Sept. 15 with the launch of Craver Nation Rewards Season 3. This follows a winning Season 2 — spanning Sept. 2025 to Sept. 2026 — which delivered $5.1 million in savings to members through exclusive deals and offers.
Season 3 of Craver Nation Rewards, White Castle’s free-to-join customer loyalty program, brings new Quests, rewards and opportunities to level up, along with special offers throughout the year. To celebrate the launch, members...
MLA Launches Information Hub for Next Generation of Beef Genetics
Australian beef producers, breeders and industry stakeholders can now access a dedicated online resource explaining the development of one of the most significant advancements in the nation's livestock genetics system with the launch of Meat & Livestock Australia's (MLA) Multibreed Beef Genetic Evaluation Information Hub.
The new hub brings together information on the development of multibreed beef genetic evaluation, a major red meat industry strategic initiative designed to give producers the tools to compare the genetic merit of cattle across breeds and make more informed breeding decisions.
MLA Managing Director, Michael...
TGI Fridays Takes Aim at Value Dining With New 3 For All Menu
TGI Fridays is leaning into the value battle with a new 3 For All Menu that gives guests a full-size appetizer, entree and drink starting at $11.99, while adding premium choices and exclusive menu items at higher price points.
The offering is designed to give guests more choice than a traditional value bundle, with entree options spanning $11.99, $13.99 and $16.99. The lineup includes familiar favorites such as Cheeseburgers and Chicken Quesadillas, along with Crispy Chicken Sandwiches, Caesar salads...
Nebraska Farm Bureau - White House Unveils Additional Actions Focused on Cattle Producers
President Donald Trump signed an executive order on Sept. 4 aimed at strengthening the U.S. cattle and ranching industry amid historically low cattle numbers and growing consume demand for beef. The order directs several federal agencies to conduct a comprehensive review of regulations and policies affecting ranchers, with recommendations due within 90 days on ways to improve producers' financial viability and market access.
The order also takes several steps related to predator management, directing the Interior Department to evaluate whether gray wolves and Mexican wolves have met the...
Canada Regains Market Access for Beef Exports to the Dominican Republic
Today, the Canadian Food Inspection Agency (CFIA) announced that the Dominican Republic (DR) has approved imports of Canadian beef and beef products, including offal, from cattle of all ages. This decision restores access to an important Caribbean market for the first time since 2003, when the DR imposed restrictions following Canada's initial case of bovine spongiform encephalopathy (BSE).
The DR reopened its market following an audit of Canada's beef inspection system conducted by the Dominican Republic's General Directorate of Medicines, Food and Health Products (DIGEMAPS) and the General Directorate...
Applebee’s Celebrates National Cheeseburger Day with One-Day $8.99 Burger & Fries Deal
Applebee’s® is bringing back its fan-favorite National Cheeseburger Day deal, offering guests a Classic Burger or Classic Cheeseburger served with Fries for just $8.99 on Sept. 18. Available for dine-in and To Go, the one-day offer gives guests the opportunity to enjoy a Handcrafted Burger and fries for less than $9.*
Applebee’s Handcrafted Burgers feature a juicy, all-beef patty topped with lettuce, tomato, onion, and pickles on a Brioche bun. Guests can choose between...
Checker & Rally's Turn 40 and Cranks the Flava all the Way Up with Yung Gravy
Forty years ago, Checkers & Rally's hit the fast-food scene with a simple idea: boring had no place on the menu. Now, the iconic drive-thru brand is celebrating four decades of doing things differently with its 40th Flava Versary - a flavor-packed celebration featuring craveable new menu items, plenty of Famous Seasoned Fries and a new anthem created in collaboration with rapper Yung Gravy.
Checkers & Rally's has been maxing out flavor since the '80s, and for its milestone anniversary...
ANALYSIS: Brazil's August 2026 Beef Exports Down As China Trade Nearly Halts on Quota Exhaustion
According to the latest data released by Brazil's Ministry of Development, Industry, Trade, and Services (MDIC), total beef exports reached 195,714 metric tons (MT) in August 2026, declining 14.1% month-over-month (MOM) and 27.1% year-over-year (YOY). This is the lowest monthly volume recorded since February...
Wagamama Revamps US Menu with Customizable Formats and Expanded Drinks Lineup
Wagamama is overhauling its US menu, adding 26 dishes, 15 Asian-inspired beverages and more customizable formats as the pan-Asian chain looks to widen its appeal with American diners.
The rollout includes several seafood additions, among them Thai Chili Shrimp Bao Bun Tacos, poke bowls with fresh ahi tuna and Thai Chili Shrimp, and Salt + Pepper Calamari as a new shareable item. The company is also expanding its ramen and salad offerings, giving guests more ways to tailor meals...
MLA - Majority of Beef Producers Remain Committed to Herd Plans as Calf Numbers Hold Firm
Australian beef producers are largely maintaining their herd plans while adjusting cattle sales in response to livestock readiness, seasonal conditions and market opportunities, according to the latest Beef Producers Intentions Survey (BPIS) Pulse Survey.
The survey found 83% of producers have maintained the herd intentions they reported in April, while Australia's 2026 autumn calf drop remained largely unchanged at 2.49 million head.
MLA Senior Market Analyst Emiliano Diaz said the results show producers remain confident in their longer-term plans while responding to conditions within their individual...
Fortifi Expands Separation Portfolio with SEPAmatic Acquisition
Fortifi Food Processing Solutions is widening its processing technology lineup with the acquisition of Germany-based SEPAFood Solutions GmbH, known in the market as SEPAmatic.
The deal adds a well-established supplier of separation and processing equipment for red meat, fish, fruit, vegetables, cheese and dairy to Fortifi’s portfolio. For seafood processors, the move strengthens Fortifi’s position in a key part of the value chain: recovering more usable product while protecting quality.
SEPAmatic is best known as a global supplier of low-pressure belt...
The Retail Rundown: Meat Case Momentum Meets Football Season
Labor Day has come and gone, but summer is still lingering in much of the country. Warm temperatures are keeping grills in use even as consumers turn their attention to football, back-to-school routines, and heartier fall meals.
For retailers, that overlap creates an opportunity to keep grilling staples prominent while gradually introducing the roasts, chops, and other cuts that typically gain momentum as temperatures drop.
The 2026 NFL season officially starts today, putting game-day favorites such as wings, burgers, hot dogs, and ribs in the spotlight. Football promotions...
Grassley Welcomes Trump Administration Actions to Support American Beef Producers
U.S. Sen. Chuck Grassley (R-Iowa), a lifelong family farmer and member of the U.S. Senate Agriculture Committee, welcomed new actions from the Trump administration to stand with family farmers and deliver relief to beef producers across Rural America.
The executive orders signed by President Trump today build on longstanding Grassley priorities, including robust enforcement of the Packers and Stockyards Act, more options for shipping inspected meat across state lines and a renewed focus on mandatory country-of-origin labeling.
“Iowa family farmers are in need of some good news, and today the Trump administration delivered just that. For years...
USDA: President Trump Signs Executive Orders, Cementing Status As Most Pro-Rancher Administration
Today [September 4, 2026], President Donald J. Trump signed two Executive Orders supporting America’s ranchers and U.S. Secretary of Agriculture Brooke L. Rollins made additional announcements protecting our nation’s cattle herd and providing transparency for consumers. American ranchers embody the ethos of our nation’s founding 250 years ago and should be provided with the tools to rebuild our Great American Cattle Herd.
In addition to the two Executive Orders, USDA also announced four additional actions it is taking to follow-up on the USDA Plan to Fortify...
Meat Institute Statement on Trump’s Executive Order to Explore Mandatory Country-of-Origin-Labeling
The Meat Institute issued the following statement regarding President Trump’s Executive Order to explore implementing Mandatory Country-of-Origin-Labeling (mCOOL) for beef products.
“The Meat Institute appreciates the Administration’s continued focus on strengthening the U.S. beef supply chain and exploring ways to bring beef prices down for consumers. However, the President’s Executive Order to explore implementation of mCOOL raises concerns about revisiting a failed policy that the United States has already tried and that Congress ultimately repealed in 2015. We should allow the free market...
Duvall Comments on Meeting with President
American Farm Bureau Federation President Zippy Duvall commented today on his meeting with President Trump and the executive orders signed today [September 4, 2026], which address several issues impacting America’s ranchers.
“I had the important opportunity today to speak with President Trump after the Oval Office event to let him know that the plan to increase beef imports is hurting farm families. I shared with him that we have witnessed significant price drops for cattle across the country. It has caused a setback to rebuilding the U.S. herd. We’ll continue to urge the administration...
Texas Releases Additional New World Screwworm Infested Zones
The Texas Animal Health Commission (TAHC) has released additional New World screwworm (NWS) infested zones in Texas, with concurrence from USDA’s Animal and Plant Health Inspection Service (APHIS). This action comes after State and Federal subject matter experts confirmed that the areas met all requirements outlined in APHIS’ New World Screwworm Response Playbook for zone release.
The zone(s) being released are:
Releasing infested zones removes NWS‑related movement requirements for livestock and pets within the released areas. All interstate movement requirements and international export...
Rep. Gabe Vasquez to Introduce BEEF Act to Protect American Ranchers and Lower Beef Prices
On September 4, 2026, U.S. Representative Gabe Vasquez (NM-02) announced that he will introduce the BEEF (Banning External Entry of Foreign Beef) Act, legislation to stop the Administration's latest expansion of foreign beef imports and advance a long-term strategy to rebuild the American cattle herd, strengthen domestic beef production, and lower costs for consumers.
This bill is in response to the Administration's announcement that it would import an additional 300,000 metric tons of foreign lean beef trimmings into the United States, hurting ranchers and raising prices for consumers. Vasquez has repeatedly opposed...
Trump Orders Rancher Support Measures, Including Food Processing Overhaul
President Donald Trump on Friday signed an executive order aimed at supporting US ranchers, directing his administration to review federal regulations, expand producers' ability to process and sell their own products, consider changes to wolf protections, and examine mandatory country-of-origin labeling for beef.
Speaking in the Oval Office, Trump said the initiative would enable small and medium-sized businesses to sell directly to consumers rather than relying on middlemen.
Trump also said the administration would seek to streamline federal health and safety rules governing food processing and production. He described the effort as the largest government initiative to date to overhaul federal rules in support of ranchers...
Beef Export Value Remained Strong in July; Pork Exports Below Year-Ago
July exports of U.S. beef climbed 6% year-over-year in value while volume was steady, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). Although restrictions related to a finding of pseudorabies virus (PRV) were removed in mid-to-late July, pork exports – especially pork variety meats – were still significantly impacted, which contributed to July results trending lower than a year ago.
Beef exports totaled 89,139 metric tons (mt), steady with last July, while value was 6% higher at $796.7...
Cramer Joins Colleagues in Emphasizing Policies Promoting Certainty for American Beef Producers
As the U.S. cattle industry experiences a 75-year low inventory and ranchers recuperate their losses after more than a decade of challenging conditions, U.S. Senator Kevin Cramer (R-ND) and more than 50 lawmakers are asking President Donald Trump to implement true “America First” policies. They are calling on the administration to pursue policies driving long-term stability in the domestic cattle industry, including expanding overseas markets for American beef.
Like other agricultural commodities, cattle prices rise and fall with the market due to well-known economic principles of supply, demand, and substitution. However, some...
Texas Modifies New World Screwworm Infested Zone in Texas
The Texas Animal Health Commission (TAHC) has modified a New World screwworm (NWS) infested zone in Texas, with concurrence from USDA’s Animal and Plant Health Inspection Service (APHIS). This action comes after state and federal subject matter experts confirmed that portions of the area met requirements outlined in APHIS’ New World Screwworm Response Playbook for zone release.
The zone being modified is:
Modifying infested zones removes NWS‑related movement requirements for livestock and pets within certain areas. All interstate movement requirements and international export requirements will still apply...
Zachary Nunn - Nunn Presses Trump Administration to Develop Plan for Iowa Cattleman
Representative Zach Nunn (IA-03) joined 51 members of Congress in sending a letter to President Donald Trump urging the Administration to prioritize market stability for American cattle producers and to consult closely with them before enacting decisions that move livestock markets. The letter comes after the Administration moved to allow up to 300,000 metric tons of imported beef into the United States over the next 90 days.
"Iowa cattle producers raise the best beef in the world. We share the goal of bringing down prices for American families, but after seven straight years of a shrinking American cattle herd, flooding the market with foreign beef is the wrong answer...
Building Brand Identity for US Prime Grade Beef in Japan
With U.S. beef priced higher in Japan than competing imported product, USMEF is implementing a campaign to differentiate Prime grade U.S. beef. One of the campaign’s strategies is to position Prime beef as an appealing alternative to the domestic Wagyu beef that Japanese consumers know and love.
USMEF has heightened efforts to promote Prime cuts that are underutilized in the U.S. but can command a premium in Japan’s retail and foodservice sectors, such as round and chuck cuts, strip loins and coulottes.
Steak Gusto, a nationwide steak restaurant chain, recently...
Wendy’s Brings Back Boo! Books, Adds New Frosty Frights for Halloween
Wendy’s is preparing for spooky season with the return of a familiar fundraising promotion and a new round of Kids’ Meal collectibles, giving operators another seasonal hook for family traffic.
The chain’s Boo! Books fundraiser is now available at participating US restaurants. For $1, each coupon book includes five free Jr. Frosty coupons and one $1.99 Kids’ Meal with purchase coupon. Wendy’s said 90 cents from every Boo! Books purchase will support the Dave Thomas Foundation for
Chipotle Set to Enter Asia With First South Korea Location
Chipotle will be opening its first restaurant in Seoul, South Korea, its first Asian location, marking the latest step in the company’s international expansion.
The restaurant will be located at 423 Gangnam-daero in Seocho-gu and is being launched in partnership with Sangmidang Holdings, formerly SPC Group. The companies said South Korea will serve as a base for Chipotle’s broader expansion in Asia.
"South Korea, in particular, is an ideal market to introduce Chipotle to the region, and we see tremendous...
New Product Concept with US Beef and Pork Gaining Traction in Colombia
With beef prices high for popular middle meat cuts in Colombia, USMEF has been working to identify what it considered to be an “opportunity cut” for U.S. beef in the market. A cut with strong flavor, good value and competitive costs, that could compete with domestic beef. U.S. chuck roll fit the bill and for U.S. pork in Colombia, Boston butt is the opportunity cut that USMEF has been showcasing. Even better, USMEF’s Colombia team developed a new concept to promote both at the same time in foodservice...
Congressman Davis Stands with North Carolina Cattle Producers Amid Move to Expand Beef Imports
Congressman Don Davis (NC-01), Ranking Member of the House Agriculture Subcommittee on Commodity Markets, Digital Assets, and Rural Development, spoke on the House floor in support of cattle producers in eastern North Carolina and across the country following the President’s August 26 proclamation waiving out-of-quota tariffs on up to 300,000 metric tons of imported lean beef trimmings. Congressman Davis warned that the added volume could pressure cattle prices and further strain American producers and family farms already facing rising costs and market...
UFU Meets MEP to Discuss Concerns Over Brazilian Beef and Poultry Imports
The Ulster Farmers’ Union today met with Midlands-North-West MEP Ciaran Mullooly to discuss growing concerns surrounding imports of Brazilian beef and poultry and the implications for Northern Ireland farmers under the forthcoming EU restrictions.
During the meeting, the UFU highlighted serious concerns that from 3 September 2026 the European Union, including Northern Ireland under the Windsor Framework, will no longer permit imports of Brazilian beef and poultry because Brazil has not been able to demonstrate compliance with EU requirements regarding the use of growth-promoting antimicrobials...
CBP Supports Federal Response to New World Screwworm Threat
U.S. Customs and Border Protection, in coordination with the U.S. Department of Agriculture and other federal partners, is helping to eradicate the New World screwworm, a serious pest that, left untreated, can cause severe and even deadly harm to livestock, wildlife, pets, and, less commonly, people and birds.
“CBP is committed to supporting USDA and our federal, state, local, and industry partners in preventing the spread of New World screwworm,” said Deputy Executive Director Suzette Kelly of CBP’s Agriculture Programs and Trade Liaison, Office of Field Operations. “By helping facilitate the...
Progresso Expands its Lineup of Pitmaster BBQ-inspired Soups
As grilling season gives way to cooler days and comforting meals, Progresso® is introducing even more backyard BBQ flavor to its smoky, savory Pitmaster lineup. No fuss or flame required with two new additions: Grilled Chicken Bacon Ranch Soup, made in partnership with Hidden Valley Ranch, and Charbroiled Bacon Cheeseburger Soup.
Progresso Pitmaster Takes the Cheeseburger Beyond the Bun
For those who love the taste of a classic burger, the new Progresso Pitmaster Charbroiled Bacon Cheeseburger Soup brings the cookout staple from the...
Morgan Griffith - Griffith Statement on Action to Protect Ninth District Cattle Farmers and Ranchers
As a response to renewed federal attention on issues that impact American beef, U.S. Congressman Morgan Griffith (R-VA) is helping lead a Congressional letter to U.S. President Donald J. Trump. In the letter, lawmakers express their concerns about recent federal actions, highlight policy recommendations and reaffirm Republicans’ support for working with the Trump Administration to help America’s cattle producers.
Commenting on the letter, Congressman Griffith issued the following statement:
“Ranchers and farmers in Virginia’s Ninth District who work to feed their families and communities must...
ANALYSIS: Japan's July 2026 Beef Imports Hold Steady as China Diversion Gains Pace
Beneath a flat headline, Japan's beef import market shifted meaningfully in July 2026. Total inflows of 43,441 metric ton (MT) were broadly unchanged month-on-month (MOM), rising just 0.2% (+106 MT) from June, according to the Trade Statistics of Japan.
The stability in overall volumes masked a broader realignment of supply flows, as the impact of safeguard closures in neighboring markets came into sharper focus.
Australia's share of the Japanese market strengthened further in...
The Retail Rundown: The 2026 Labor Day Grill Balances Value and Variety
Labor Day weekend is nearly here, and retailers are putting grilling favorites front and center for one last major cookout of summer. The 2026 holiday protein mix offers plenty of variety, but pricing is influencing how shoppers build their menus, with value particularly important across meat and poultry.
Despite higher prices, beef remains a centerpiece of the backyard cookout, with retailers featuring ground beef alongside strip, sirloin, porterhouse, and other steaks, as well as roast cuts such as top round.
Recent Circana data highlights the continued price pressure...
Roger Marshall - Senator Marshall, Barrasso Call for Expanded Grazing Access for Cattle Producers
Dodge City - U.S. Senator Roger Marshall, M.D. (R-Kansas) and U.S. Senator John Barrasso (R-Wyoming) led Senate colleagues in calling on the U.S. Department of Agriculture and U.S. Department of the Interior to continue efforts to expand grazing access for livestock producers and strengthen risk management tools that protect cattle producers from market volatility.
In their letter, the Senators wrote:
"The United States' beef industry is the greatest in the world and one of the brightest spots of American agriculture, making up nearly a quarter of...
USDA Opens Applications for December Trade Mission to Singapore
The US Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) is accepting applications for its upcoming Agribusiness Trade Mission to Singapore, set for Dec. 7-9, 2026. The mission will connect U.S. agribusinesses with buyers in Singapore, Malaysia and Thailand as USDA looks to expand market access and export opportunities across Southeast Asia. Current and prospective exporters must submit applications through the official online form by 11:59 p.m. ET on Sept. 8.
"Expanding our footprint in Southeast Asia is critical as we work to...
FDA Issues Emergency Use Authorization for Generic Drug to Prevent New World Screwworm in Cattle
The U.S. Food and Drug Administration today issued an Emergency Use Authorization (EUA) for Bimectin (ivermectin) injection for the prevention of New World screwworm (NWS) infestations (myiasis) in cattle when administered within 24 hours of birth, at the time of castration, or at the appearance of a wound – advancing the Trump Administration's goal of safeguarding American agriculture from NWS. Bimectin injection is not authorized for use in lactating dairy cows or in calves that will be processed for veal.
“This authorization reflects the FDA’s commitment to expanding generic drug options against New World screwworm...
Nebraska Farm Bureau - President’s Proclamation on Imported Beef
President Trump's proclamation issued last week, Further Ensuring Affordable Beef for the American Consumer, formalized his previous social media announcement of his intent to allow an additional 300,000 metric tons (mt) of imported beef into the U.S. with no out-of-quota tariff. According to the proclamation, the expanded quota: applies for 90 days beginning September 1; allows up to 100,000 mt of imported beef per month; applies only to lean beef trimmings; encourages imported beef trimmings to be sold at a 25% discount from the going market price; and does not...
Northern Ireland Executive - Electronic Identification Tags Available for Cattle in Northern Ireland
DAERA has announced that from 7 September 2026, herd keepers in Northern Ireland (NI) will be able to identify newborn cattle using approved electronic identification (EID) ear tags.
EID is being introduced on a voluntary basis. This means herd keepers in NI may choose to use an approved EID tag in place of one of the conventional tags, with no requirement to do so. This approach provides choice and flexibility, allowing those who wish to adopt the technology to do so at a pace that suits their business.
An EID tag contains a microchip programmed...
PODCAST: Episode 45 - Mapping the Global Beef Market
In the latest episode of Agri-Food for Thought, we bring you an exclusive look at China's shifting trade policies, the state of the U.S. cattle herd, and more with Expana's top beef market analysts.
Listen now.
NCBA Opposes Any Effort that Weakens Food Safety
NCBA strongly supports increasing competition in the cattle markets and creating more opportunities for small and regional beef processors. We also support eliminating unnecessary regulations that make it harder for those businesses to compete. However, weakening federal meat inspection and food safety standards, as President Trump has suggested, is not the answer.
For generations, cattle producers have invested in building consumer confidence in American beef and creating the gold standard of food safety systems. Putting that trust at risk in pursuit of a short-term political solution would be a serious mistake. Beef sold to American consumers should continue to meet rigorous...
Shomari Figures - Figures Calls for Emergency Hearing on President Trump’s Beef Order
Today, Congressman Shomari C. Figures (AL-02) sent a letter to House Agriculture Committee Chairman Glenn "GT" Thompson requesting a hearing to examine President Trump's recent proclamation authorizing the import of 300,000 metric tons of foreign beef that can be sold below market-rate, a move that provides minimal to no relief to consumers while harming the long-term viability of local cattle farmers.
"The Administration has stated that the action is intended to address elevated beef prices and increase the supply of ground beef for American consumers," Figures wrote. "However, the decision has raised significant concerns among cattle producers, agricultural organizations, and consumers about what, if any, economic...
Domino's® Asks America: Is the Domino™ Pizza's First Fast-Food Icon?
The Domino has arrived! It's not just Domino's first Detroit-style pizza for one. It's shaped like the brand's iconic logo and was rated as one of the best-tasting products in the company's history, making it the first pizza worthy of Domino's name. Like a Big Mac or Whopper, the Domino is made for one – no sharing involved. Now Domino's Pizza Inc. (Nasdaq: DPZ) is giving customers the chance to try it for free through its "Is the Domino Worthy?" promotion, inviting America to judge...
APHIS Approves Release of New World Screwworm Infested Zones in Texas
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has approved the release of two New World screwworm (NWS) infested zones in Texas, following concurrence from Texas’s State Veterinarian, Dr. Bud Dinges, and the Texas Animal Health Commission (TAHC). This marks a significant milestone: the first NWS infested zones to be released in Texas since the first case was detected in Texas on June 3.
“The Texas Animal Health Commission has been an outstanding partner throughout our response to New World screwworm. Their vigilance, on‑the‑ground expertise, and unwavering commitment to protecting livestock and wildlife have been...
Secretary Rollins Announces Ranchers First Initiatives to Rebuild the Great American Beef Herd
Today, U.S. Secretary of Agriculture Brooke L. Rollins announced the Ranchers First Initiative, a sweeping package of actions to continue rebuilding the Great American Beef Herd and put America’s ranchers back at the center of our nation’s food supply. Building on USDA’s October 2025 Plan to Fortify the American Beef Industry, the Trump Administration is delivering again.
American ranchers embody the independent spirit that drove the founding of America, 250 years ago. For more than two centuries, their independence, resiliency, and committed stewardship have provided American consumers with the safest and highest-quality...
Meat Institute Statement on President Trump’s "Authorization” for Farmer and Rancher Meat Processing
The Meat Institute issued the following statement regarding President Trump’s announcement that he is authorizing farmers and ranchers to process their own meat:
“America’s farmers and ranchers already have multiple pathways to process and market the livestock they raise that can be leveraged to achieve the goals stated by the President today. Allowing uninspected meat to be sold to unwitting consumers is the wrong approach, and risks undermining this country’s reputation for producing the safest meat products in the world...
APHIS Approves Release of New World Screwworm Infested Zone in New Mexico
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) has approved the release of the only New World screwworm (NWS) infested zone in New Mexico, concurring with the recommendation made by New Mexico’s state veterinarian, Dr. Samantha Holeck, and the New Mexico Livestock Board (NMLB).
“New Mexico’s animal health officials have been exceptional partners throughout our response to New World screwworm. Their vigilance, expertise, and deep commitment to protecting livestock and wildlife exemplify the strong state–federal collaboration that makes our national safeguarding system work...
USDA Border Reopening Drives Deferred Feeder Cattle to Limit Losses
Chicago Mercantile Exchange feeder cattle futures mostly settled at the daily trading limit on Monday after the US Department of Agriculture announced it would resume Mexican cattle imports.
Live cattle futures also posted steep losses, sending the deferred contracts to multi-month lows on expectations that the border reopening could eventually ease feeder cattle shortages.
The USDA said the reopening will occur in phases, with the Douglas, Arizona, port of entry becoming the first to accept cattle, followed later by two ports in New Mexico. The move marks the first...
FEATURED STORIES
ANALYSIS: August Pork Cold Storage Stocks Buck Seasonal Trend
ANALYSIS: Weak Demand Pressures Tallow and Grease Markets
ANALYSIS: Brazil Clears Key EU Audit, Potentially Paving Way for Poultry and Honey Exports
ANALYSIS: Four Months Below 47%, Female Slaughter Signals a Shift Toward Herd Rebuilding
ANALYSIS: A Widening Price Gap Between GB and Irish Cattle Prices