Pork Producers Deeply Disappointed in Senate Democrats’ Failure to Address California Prop. 12 

The National Pork Producers Council (NPPC) issued the following statement after the unveiling of Senate Democrats’ 2024 Farm Bill text by U.S. Senate Agriculture Committee on Agriculture, Nutrition, and Forestry Chairwoman Debbie Stabenow (D-MI).

“Though America’s pork producers appreciate Chairwoman Stabenow’s efforts to publish Farm Bill text, this is simply not a viable bill, as it fails to provide a solution to California Prop. 12,” said NPPC President Lori Stevermer, a pork producer from Easton, Minn. “Pork producers have...

The Retail Rundown: Turkey Takes the Spotlight

According to Circana data, fresh whole turkeys were featured at an average discounted price of $1.48 per pound last week, up from $1.27 per pound during the same period last year.

The most popular turkey sizes, 10–15 and 16–24 pounds, averaged $1.34 per pound, compared to $1.00–$1.10 per pound last year. These prices reflect pre-promotion rates and do not account for additional discounts or free turkey offers.

Whole turkeys are often used as loss leaders to increase holiday store...

ANALYSIS: Record September for U.S. Pork Exports as Markets Shift

The U.S. pork export market has taken center stage recently, with USDA data for September revealing a record-high export volume of 549 million pounds—the highest for this month in 54 years. This milestone reflects the U.S.'s growing strength in global markets, bolstered in part by declining European pork production, which has diminished their export presence.

Year-to-date, U.S. pork exports are up approximately 5% compared to this same period last year, though they remain slightly below 2021 levels...

The Meat Institute and the American Meat Science Association Announce

The American Meat Science Association (AMSA) and the Meat Institute today announced a partnership to manage the popular Meat Buyer’s Guide (MBG) with editions to publish in 2024 and 2025.

This agreement will ensure the continuity and future development of an essential industry resource. The phased upgrade of the Meat Buyer’s Guide is set to begin with an initial print run in December 2024, followed by a comprehensive update and re-release scheduled for 2025.

The MBG, first published in 1961, summarizes the USDA’s Institutional Meat Purchase...

Kingswood Capital Management Acquires Branding Iron Holdings, a Leading Protein Provider

Kingswood Capital Management, LP (together with its affiliates, “Kingswood”) announced today that it has acquired Branding Iron Holdings (“Branding Iron” or “the Company”), an industry-leading provider of branded and private label protein products, including beef and pork, with a core focus on frozen and refrigerated ground meats. This represents the latest investment for Kingswood in the food and beverage industry.

“It was important to us to identify a long-term partner who will help us grow and support customers across...

The Retail Rundown: This Year's Thanksgiving Dinner May Cost Less 

This week’s protein promotions spotlight seafood, which makes up 33.1 percent of all ads, with pork following at 25.6 percent and beef at 24.3 percent. Chicken features come in at 13 percent, while turkey ads saw a small increase to 3.8 percent, up from 3.3 percent last week but below the 5 percent seen two weeks prior.

Frozen turkeys make up 27 percent of all turkey ads, up 25.7 percent last week, with prices ranging between $2.79 and $5.00 discounted last week.

According to the Expana Thanksgiving Dinner Index 2024...

Philippines Surpasses China in Brazilian Pork Imports as Sector Hits Record Shipment Revenues

The Philippines has emerged as Brazil's largest export market for pork in 2024 with 206,000 tonnes shipped between January and October, a 103% year-on-year increase, displacing China as the top importer who, during the same period purchased 199,900 tonnes, down 41% according to The Brazilian Animal Protein Association (ABPA).

In October 2024, Brazil's pork exports, including fresh and processed products, reached 130,900 tonnes, representing the second-highest monthly total in the industry’s history and a 41% increase from the 93,000 tonnes...

Applebee’s Introduces NEW Really BIG Meal Deal

Enjoy the NEW Big Cluckin’ Chicken Sandwich or BIG Classic Bacon Cheeseburger, served with Classic Fries and a fountain drink for just $9.99; Available for both dine-in and To Go

Applebee’s is going BIG with the debut of its NEW Really BIG Meal Deal featuring the NEW Big Cluckin’ Chicken Sandwich and BIG Classic Bacon Cheeseburger served with Classic Fries and a fountain drink for only $9.99!* Big Taste, Big Flavor and Big Value, the Applebee’s NEW Really BIG Meal Deal is available now for...

ANALYSIS: September USDA Data Shows Strong Growth in U.S. Pork Exports

The latest USDA export data for September paints a positive picture for the U.S. pork industry, with total pork exports reaching their highest levels in a decade. This impressive growth, a 7.2% surge compared to September of last year, is a continuation of a positive trend that began in mid-June.

Emerging markets in Latin America continue to be a significant driver of growth in U.S. pork exports.  Central and South America experienced impressive year-over-year increases of 30.1% and 43.2%, respectively.  Caribbean destinations such as the...

ANALYSIS: China’s Oct 2024 Meat Imports Extend 15-Month YoY Decline Streak, Reaching 534,675 mt

China’s total meat imports, including variety meats in October 2024 were recorded at 534,675 metric tonnes (m)t, based on the latest preliminary data from the General Administration of Customs of the People's Republic of China.

Imports dipped by just 1.1% m-o-m (-5,868 mt), falling for the second month, as firmer winter demand offset any significant declines.  

Volumes were also supported by its major supplier Brazil’s beef exports hitting record highs, but its poultry exports to China have...

USMEF Conference Opens with Election Analysis and Focus on U.S.-Mexico Trade Relations

The U.S. Meat Export Federation (USMEF) launched its annual strategic planning conference in Tucson, Ariz., Wednesday with an analysis of the U.S. election’s potential impact on agricultural policy and international trade. USMEF members also received an in-depth look at the new administration in Mexico, as the United States prepares for a critical phase of trade relations with the largest export destination for U.S. red meat.

USMEF President and CEO Dan Halstrom opened the conference with an overview of U.S. red...

USDA Animal and Plant Health Inspection Service Shares Update on H5N1 Detection in Oregon Swine

Today, the U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is sharing key updates regarding the detection of HPAI H5N1 in a backyard farm operation in Crook County, Ore., as well as additional information about the agency’s proactive efforts to protect livestock, farms and communities from avian influenza.

On Wed., Oct. 30, USDA APHIS announced that H5N1 avian influenza was detected in one of the pigs at this backyard farm, that two pigs tested negative...

The Retail Rundown: Holiday Countdown Rapidly Winds Down

With Thanksgiving just three weeks away, the holiday rush is fueling retail traffic as shoppers stock up on essentials. This week, turkey promotions account for 3.3 percent of all protein ads, down from 5 percent the previous week. The number of grocery chains featuring turkeys also declined, with 39 chains participating, compared to 49 chains a week earlier.

Despite fewer promotions, fresh whole turkey sales rose week-over-week, reaching $1.3 million last week, up from $909,368 the week prior, according to Circana...

PODCAST: "Agri-Food for Thought" Episode 16 - Brazil's Challenges and Trends in the Feed to Protein

Expana presents Agri-Food for Thought, the podcast series for agriculture and food professionals.

Agri-Food for Thought covers the latest news in food and agricu​lture. Listen now as Simon examines seasonal shifts underway in the food and ag space, with special guest Elliot Holgate, Market Reporter Feed Additives - South America, Expana, giving a deep dive on Brazilian feed, feed additive, and animal protein markets.

Properly Cooked Pork Remains Safe Amidst Oregon H5N1 Swine Detection

The National Pork Producers Council (NPPC) confirms there is no food safety concerns about the nation’s pork supply after the detection of H5N1 influenza in swine on a small backyard farm in Oregon. NPPC continues to work closely with the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) Veterinary Services and pork industry stakeholders on disease surveillance programs.

“The confirmed case in Oregon poses no threat to consumer health or food safety; properly handled and cooked pork products remain safe for...

Federal and State Veterinary Agencies Share Update on HPAI Detections in Oregon Backyard Farm

There is no concern about the safety of the nation’s pork supply as a result of this finding.   

The U.S. Department of Agriculture (USDA) and Oregon state veterinary officials are investigating positive cases of H5N1 in a backyard farming operation in Oregon that has a mix of poultry and livestock, including swine. The Oregon Department of Agriculture announced on Friday, Oct. 25, that poultry on this farm represented the first H5N1 detection in Crook County, Oregon. On Tuesday, Oct...  

A Tu Gusto, LLC Recalls Frozen Croquette Products Produced Without the Benefit of Inspection 

A Tu Gusto, LLC, a Lehigh Acres, Fla. firm, is recalling approximately 7,630 pounds of frozen meat and poultry croquette products that were produced without the benefit of federal inspection and may contain undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, sesame seed and wheat, known allergens, which are not declared on the product label.

The frozen meat and poultry items were produced between April and October of 2024... 

The Retail Rundown: Late-Season Push for Grilling Cuts

As October ends, beef and seafood promotions are neck and neck, each occupying about 25 percent of total advertising space. During the final week of "Pork-tober, pork features account for 20.8 percent of buying opportunities, closely followed by chicken at 20.6 percent.

Though the shift from grilling cuts to roasts has been in motion for a few weeks, a forecast of record warmth in parts of the central and eastern U.S. this week offers a last chance for backyard cooking before winter sets in.

This could spur late-season promotions...

Lar Agroindustrial Plans New Investments in Protein and Grains for 2025

Lar Agroindustrial Cooperative has announced plans to allocate resources towards new protein production units and to modernise its processing plants for poultry, pork, and soy, according to local media outlet Agfeed.

In 2024, Lar invested BRL 1 billion, with the majority directed to its soybean crushing operations, including the BRL 280 million acquisition of a soybean crushing plant from Copagril. Additional investments were made in poultry slaughtering, animal feed production, piglet and chick facilities, and logistics.

For 2025, Lar plans to invest a further BRL...

The Retail Rundown: Tuning in to Turkey

Retail promotions for seafood continue to dominate the protein category this week, capturing nearly a third of ad circular space (32 percent). Beef and pork follow, taking up 23 percent and 21.3 percent, respectively. Chicken is up slightly from the previous week at 16 percent. Egg ads held steady at about 3 percent.

Several items were featured at lower prices compared to 2023 last week, with chicken leg quarters averaging $1.55 per pound, 5 cents cheaper than last year. Fresh pork loin prices were down by 2 percent...

The Retail Rundown: Eggs Rule the Roost During Baking Season 

As October reaches its midpoint, many homes are filled with the irresistible aromas of freshly baked goods, marking the onset of the holiday baking season.

This seasonal shift benefits the egg case as eggs find their way into breads, cookies, pastries, pies, and more. Also, more consumers are reaching for hot breakfasts as the weather turns colder, which further boosts egg demand.

Data from Circana shows that the average retail feature price for large, white Grade A eggs averaged $3.72 per dozen last week...

ANALYSIS: US Pork Exports Rise 6.2% Year-Over-Year in August, Led by Central & South American Gains

On Wednesday, the USDA released their August import/export trade data. The latest report reveals mixed results for U.S. pork exports in August. While overall exports saw a slight decline of 1.1% compared to July, they continued to increase by 6.2% year-over-year.

Notable success was achieved in Central America, where exports surged by 5.9% from the previous month and a remarkable 31.3% from last year, driven by strong demand in Costa Rica, Nicaragua, Panama, Honduras, and Guatemala...

Introducing Canada Packers Inc.

Maple Leaf Foods Inc. (Maple Leaf Foods or the Company) today unveiled that Canada Packers Inc. (Canada Packers) will be the future name of the new pork company once it completes the previously announced separation of its pork business as a new independent, public company.

“We are thrilled to launch Canada Packers as the new name for our future independent pork company,” said Dennis Organ, President of Maple Leaf Foods’ Pork Complex and incoming CEO of Canada Packers. “This choice reflects our deep respect for the history and legacy of this iconic...

For a Limited Time, Enjoy the Boldly Irresistible Taste of HORMEL® Pepperoni in a Fun, New Shape

The makers of HORMEL® Pepperoni are excited to announce the launch of HORMEL® Pepperoni Confetti — a bold, innovative shape that brings even more irresistible flavor to your favorite dishes. This limited-time product is set to revolutionize pizza night and elevate snacks for every occasion.

HORMEL® Pepperoni Confetti stands out with its unique ribbon shape, designed for even distribution across a pizza and allowing for maximum pepperoni goodness in every bite...

Brazil Pork Exports Grow 7.3% in September

Brazil's pork export volume for September 2023 reached 120,400 tonnes, a 7% increase year-on-year, according to data from the Brazilian Animal Protein Association (ABPA). This marks the second-highest monthly export volume on record, following July 2023’s peak of 138,300 tonnes.

Export revenue rose at an even faster pace, jumping 16% to US $284 million, compared to $245 million in the same month last year. This is also the second-best revenue figure in history. The rise in average...

PODCAST: Agri-Food for Thought Ep 14 - Crisis at the Ports Cools; Pork Market Deep Dive

Bob Evans Launches All-New Breakfast Value Menu Starting at $5.99

Bob Evans Farmhouse Kitchen™ is excited to announce the launch of their all-new breakfast value menu, "Sunrise Savers," debuting today, October 3. The new breakfast menu gives guests high-quality, farm fresh dishes at affordable prices – putting more food on your table for less. The Sunrise Savers menu features an array of wholesome, delicious dishes, ranging from farmhouse classics to brand new dishes designed with flavor and value in mind.

"At Bob Evans Farmhouse Kitchen, our goal is to excite our...

How a Port Strike Could Ripple Through the Ag Sector

The port strike has entered its third day and the United States Maritime Alliance (USMX) has signaled that they are willing to resume negotiations with the International Longshoremen's Association (ILA), but without preconditions made by the union. 

In an update provided Wednesday, USMX stated: "Reaching an agreement will require negotiating – and our full focus is on how to return to the table to further discuss these vital components, many of which are intertwined. We cannot agree to preconditions to return to bargaining – but we remain committed to bargaining in good...

Live Updates: Key Developments in the East and Gulf Coast Port Strike

October 3: The port strike has entered its third day and the United States Maritime Alliance (USMX) signaled that they are willing to resume negotiations with the International Longshoremen's Association (ILA), but without preconditions made by the union. 

In an update provided Wednesday, USMX stated: "Reaching an agreement will require negotiating – and our full focus is on how to return to the table to further discuss these vital components, many of which are intertwined. We cannot agree to preconditions...

The Retail Rundown:  Port Strike Sends Shockwaves Throughout Supply Chain 

The strike at East and Gulf Coast ports officially began once the calendar turned to October, following unsuccessful contract negotiations between the International Longshoremen’s Association (ILA) and the United States Maritime Alliance (USMX).

The strike's impact is being felt throughout the supply chain, causing significant disruptions in the flow of goods ahead of the rapidly approaching holiday season. 

In a statement released on Tuesday, USMX stated that its current offer includes a nearly 50% wage increase. In response, ILA said it has rejected USX's offer "because it fails to address...

Hurricane Helene Intensifies U.S. Agriculture Disruptions As Port Strike Officially Starts

Hurricane Helene, a powerful Category 4 storm, made landfall in Florida's Big Bend region on September 26, 2024. The storm caused widespread destruction across the southeastern U.S., with the death toll approaching 125 as of this writing. 

Its damaging winds, storm surge, and flooding led to power outages and infrastructure damage in Florida, Georgia, Tennessee, and the Carolinas–with the Carolinas seemingly suffering the greatest impacts. Parts of North Carolina are submerged under water, where roads have been washed out and properties have been flattened. As of October 1...

IHOP Is Bringing Weekends to the Weekdays to Celebrate the New Value-Driven House Faves Menu

Today, IHOP® announced it’s bringing the weekend to the weekday by inviting guests to enjoy its new House Faves menu every Monday through Friday from 7am-10pm, for just $6. IHOP prides itself on listening and reacting to guest feedback quickly; knowing customers are constantly looking for more ways to save when dining out with their families, the brand curated its House Faves menu with some of its best-selling breakfast items for guests to enjoy for just $6...

Pork Dynasty Inc. Recalls Ready-to-Eat Fried Pork Skin Products 

Pork Dynasty Inc., a Houston, Texas establishment, is recalling approximately 469 pounds of ready-to-eat fried pork skin products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, a known allergen, which is not declared on the product label.

The following products are subject to recall, regardless of the product date [view labels]:

• 3.5-oz. plastic bags containing “TEXARONES BORN IN THE PHILIPPINES – MADE IN TEXAS FRIED OUT PORK FAT...

ANALYSIS: Mexico’s Livestock Trade Deficit Persists Amid Volatile USD:MXD

The Grupo Consultor de Mercados Agrícolas (GCMA) reported that Mexico's livestock trade balance remains in deficit, driven by increasing domestic prices that spurred record beef and pork imports. Between January and July 2024, meat imports totaled 1.67 million tonnes, a 6.3% increase from the same period in 2023.

Homero García de la Llata, president of Mexicos National Confederation of Livestock Organizations (CNOG), pointed out that several problems and weaknesses are affecting livestock farming in Mexico. These include low productivity, limited financing, and a lack of innovation and technology....

The Makers of HORMEL® BLACK LABEL® Bacon Introduce OVEN READY™ Thick Cut Bacon

The makers of HORMEL® BLACK LABEL® Bacon are committed to pushing the boundaries of bacon innovation, and today, the brand is once again revolutionizing the category with the launch of its latest patent-pending product: HORMEL® BLACK LABEL® OVEN READY™ Thick Cut Bacon with Oven Safe Tray. This first-of-its-kind product brings the convenience of fully cooked bacon while offering a mess-free, easy-to-prepare option for bacon lovers everywhere...

The Retail Rundown: Onwards to October

With October nearing, the shift in retail meat features from grilling cuts to roasts is picking up pace. More households are utilizing their ovens and crockpots, making it prime time for hearty ingredients like chuck roasts and pork shoulders.

Still, warmer weather lingers in some regions. For those with favorable grilling conditions, shoppers may find deals on items like steaks, ribs, and pork chops as retailers work to move any extra inventory. 

This week’s retail buying opportunities show seafood continuing to lead, making up 26.9% of protein advertisements, followed by pork at 24.7%, beef at 21.2%...

7-Eleven, Inc.'s Laredo Taco Company Celebrates National Taco Day and National Quesadilla Day

7-Eleven, Inc.'s Laredo Taco Company® is rolling out special offers on fan-favorite Mexican fare in honor of National Quesadilla Day on September 25 and National Taco Day on October 4. Laredo Taco Company, 7-Eleven's Mexican restaurant, is known for its authentic flour tortillas made fresh every day and its salsa bar featuring a wide selection of salsas and pico de gallo.

To celebrate National Quesadilla Day on September 25, Laredo Taco Company is offering...

O’Charley’s Rolls Out the Red Carpet with New V.I.P. Menu and Expanded Core Menu Featuring Prime Rib

O’Charley’s Restaurant + Bar is excited to announce the launch of its new Value Inspired Plates (V.I.P.) menu on September 23. With 15 budget-friendly items all priced at $12.99 and under, guests can enjoy incredible flavors and great value without breaking the bank. Who says being a V.I.P. has to come with a big price tag?

As a V.I.P., you’re invited to indulge in a variety of delicious dishes that deliver both value and flavor...

Laoban Doubles Retail Footprint, Expanding Into Major Conventional Retailers

Laoban, the Asian frozen food brand known for using high-quality ingredients to make mouth-watering dumplings and bao buns, has doubled its retail distribution by adding 6,000 points of distribution.

In the past month alone, Laoban launched its dumpling line in thousands of Walmart and Kroger stores. The company also increased the distribution of its new Bao Bun, now available at Sprouts nationwide. Beginning next month, one Bao Bun flavor will also be available at over 200 Target locations across the country. Laoban will also release another exclusive product...

ANALYSIS: Pork Cutout Continues its Gradual Decline

The pork cutout value has been steadily decreasing since the end of July, closing at $93.24/cwt on September 13th. This decline, while aligning with historical seasonal trends, represents a 12.1% decrease since July 29th and a slight dip below last year’s value. The decrease in value can be attributed to a combination of factors, including increased production levels, which are currently 2.4% higher than this time last year.

The week of September 16th saw a continuation of this downward trend, with the total cutout value falling 4.2% below...

Cracker Barrel Reports Fourth Quarter Fiscal 2024 Results

Cracker Barrel Old Country Store, Inc. today reported its financial results for the fourth quarter of fiscal 2024 ended August 2, 2024. In 2024, the fourth quarter and fiscal year included an additional operating week ("53rd week") compared to fiscal 2023.

Fourth Quarter Fiscal 2024 Highlights

• The Company reported total revenue of $894.4 million for the fourth quarter of fiscal 2024, representing an increase of 6.9% compared to prior year quarter total revenue of $836.7 million 
• Total revenue for the fourth quarter of fiscal 2024 includes...

ANALYSIS: Pork Exports Surged to 10-Year Highs in July

The USDA's latest pork import/export report reveals a robust trend in U.S. pork exports, reaching a decade-high volume of 566,659 thousand pounds in July 2024. This marks an 8.1% increase from the previous month and a significant 12.3% year-over-year growth.

Mexico, a key trade partner, saw a substantial increase in U.S. pork imports, with a 25.6% month-over-month and 25.9% year-over-year surge, potentially driven by HPAI restrictions impacting US poultry exports, which has since begun to ease... 

The Retail Rundown: Going All-Out for Autumn

Fall is just around the corner, with the official start of autumn this Sunday, September 22. As cooler weather sets in and travel plans wind down, grocers are ramping up their offerings of seasonal favorites to align with the change in consumer preferences. 

According to the Expana Retail Activity Index, seafood continues to lead for the fourth week in a row, making up 30% of total protein ads. Beef and pork are close behind, each at around 25%, while chicken accounts for 14%. Eggs represent 2.8% of retail opportunities, and turkey has 2.3%...

Red Lobster Emerges from Bankruptcy, Officially Names New CEO

Red Lobster has closed the book on its bankruptcy and enters a new era with a new captain at the helm.

The seafood restaurant chain announced its exit from Chapter 11 bankruptcy and the completion of its acquisition by RL Investor Holdings LLC. The firm also officially announced Damola Adamolekun as its new CEO.

Earlier this month, a federal court approved Red Lobster’s bankruptcy plan, paving the way for RL Investor Holdings to snatch up the company and keep its over 500 locations in operation, along with the...

Dearborn Sausage Company, Inc. Recalls Wiener Products Due to Misbranding and Undeclared Allergens

Dearborn Sausage Company, Inc., a Dearborn, Mich. establishment, is recalling approximately 1,944 pounds of ready-to-eat (RTE) wiener products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The labels of the two products implicated in the recall were inadvertently swapped resulting in soy, a known allergen, and pork not being declared on the product labels.

The RTE wiener items were produced August 7, 2024. The following...

ANALYSIS: US Pork Bone-in Hams See Second-Highest Daily Trade Volume Recorded

When analyzing USDA Pork Ham 23/27 volume traded on the negotiated market for September 10, 2024, a total of 4,902,759 pounds of bone-in hams were traded. This marks the second-largest daily volume ever recorded for bone-in hams, with data tracing back to 2013. The largest volume remains 223,534 pounds higher, recorded on January 16, 2023.

This year, UB 23-27 Bone-in Ham prices tested 2022 levels in mid-August but have since trended lower, remaining below the...

The Retail Rundown: Rising Feature Volume for Roasts

This month marks an ideal blend of seasons for the retail sector, as grilling cuts continue to be featured along with autumn favorites like hearty roasts and everything pumpkin. The shift to cooler weather is already being reflected in increased promotions for pork and beef roasts, which have earned a larger share of circular ad space this week. 

In the beef category, roasts now account for 26.4 percent of total ad space, up from 17 percent the previous week. Steak promotions eased to 36.9 percent, a nearly 10-point decline from...

ANALYSIS: Pork Production Reaches 3-Year High in August

Federally inspected pork production has maintained the highest levels in the last 3 years going into the final week of August. According to the USDA Federally Inspected Pork Production Weekly Report, published on August 31^st, production volumes reached 509.7 million pounds. This represented a 3.8% increase from the same period last year and 2.9% above the three-year average. This summer's peak production number occurred in mid-August, reaching 527.1 million pounds, a significant 4.4% increase above the three-year average...

KPOT Announces Opening of 80th Location, First Location in NYC

KPOT Korean BBQ & Hot Pot, a unique, hands-on, all-you-can-eat dining experience that merges traditional Asian Hot Pot with Korean BBQ flavors, today announces the opening of its 80th location, which also happens to be its first location in New York City located at 310 W 38th St in Manhattan’s Midtown West neighborhood.

KPOT offers a diverse culinary experience with an extensive selection of premium meats, fresh seafood, and crisp vegetables for both its BBQ and Hot Pot offerings...

The Retail Rundown: September's Seasonal Shifts

Although there are about two weeks left to enjoy summer, many consider the season unofficially over following Labor Day. The retail landscape is starting to reflect this shift, where factors like cooler weather and football season are already influencing consumer demand. 

The frozen/convenience aisles and deli counters benefit from back-to-school needs and provide quick meals for busy households. Circana data indicates that prepared dishes/kits earned $18.1 million in total sales last week, up from $17.7 million the week prior. Over in lunchmeat, fresh packaged turkey retailed at $7.21 discounted, an 18-cent year-over-year decrease.  

Papa Johns Announces PepsiCo as its Beverage Partner in North America

Today, Papa John's International, Inc. announced its selection of PepsiCo as its exclusive beverage supplier for restaurants in North America through a 10-year contract renewal. The extension of this partnership showcases the brand's ongoing commitment to deliver exceptional value to its customers and franchise partners by offering quality products that customers expect.

The partnership will also underscore the brand's strategy by supporting Papa Johns marketing efforts through additional investment from Pepsi, while also encouraging North American development expansion through incentives to drive new store growth...

USDA Releases Updated Guideline to Strengthen Substantiation 

The U.S. Department of Agriculture (USDA) announced today the availability of an updated guideline that makes recommendations to strengthen the documentation that supports animal-raising or environment-related claims on meat or poultry product labeling. Today’s action builds on the significant work USDA has already undertaken to protect consumers from false and misleading labels and to implement President Biden’s Executive Order on Promoting Competition in the American economy.

“USDA continues to deliver on its commitment to fairness and choice for both farmers and consumers, and that means supporting transparency and high-quality standards...

ANALYSIS: July's Pork Cold Storage Figures Released

The latest installment of the July USDA Pork Cold storage report, released on August 23^rd, shows total frozen stock values continue to trend lower by 4.5% compared to this same time last year and 19.4% below the 10-year average. Effects of increased demand during the third and fourth quarters of 2023 from regions impacted by Prop 12 implementation in July to January of last year, continue to impact volumes for frozen stocks despite elevated slaughter levels throughout the summer. 

Cuts such as trimmings, bellies, butts and ribs were among the items...