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ANALYSIS: Colombia Emerges as a Fast-Growing Market for US Pork
Colombia has emerged as one of the fastest-growing Latin American markets for US pork. In 2024, total exports to Colombia reached nearly 275.6 million pounds, a 26% increase from 2023. Based on the latest USDA data through July 2025, year-to-date (YTD) pork export volumes to Colombia are up 16% versus the same period in 2024, extending a consistent growth trend over the past three years.
This momentum has been supported by stronger demand in Colombia, where the peso has appreciated roughly...
Tariff Talks 2025: Expana’s Weekly Rundown #32
Expana’s global team of specialist reporters has been tracking every twist and turn in the fluid tariff situation.
Click to read: "Tariff Talks 2025: Expana's Weekly Rundown #32."
This report allows the Expana community to see where key commodity markets stand as of this past week... Click the above PDF report, or keep scrolling to read in plain text.
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This week, the US administration has continued to pressure trading partners like India to curb imports of Russian oil as to sanction the country during its war with Ukraine, cited Expana...
Tariff Talks 2025: Expana's Weekly Rundown #12
Click to read "Tariff Talks 2025: Expana's Weekly Rundown #12."
This report allows the Expana community to see where key commodity markets stand as of this past week... Click the above PDF report, or keep scrolling to read in plain text...
Retail Program Engages Consumers, Differentiates US Pork Quality in Colombia
As competition intensifies in the region, USMEF ramps up a retail tasting program designed to differentiate U.S. pork and increase consumer trial.
A USMEF program for U.S. pork is generating growing interest among Colombian retailers, having expanded to 18 retail outlets of two supermarket chains in five major markets ‒ Medellin, Bogota, Cartagena, Cali and Barranquilla.
USMEF’s tasting program is an integrated initiative that helps retailers improve inventory management and merchandising techniques while providing critical information to consumers about handling and defrosting frozen U.S. pork. Overall, the tasting program drives home...
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