HPAI H5N1 Virus in Dairy Cattle – What We Know

In March 2024, Highly Pathogenic Avian Influenza (HPAI) A (H5N1), commonly referred to as bird flu, was confirmed in domestic US livestock for the first time in a dairy operation in Texas. Since then, the virus has spread to 1,072 dairy operations across 17 states, raising widespread uncertainty throughout the dairy and livestock markets. Industry participants have raised concerns about the outbreak's potential impact on consumer perception and demand for dairy and meat products, though government agencies reiterate that the national food supply remains safe. Expana is closely monitoring the situation...

The Retail Rundown: Grocers Vie with Foodservice During Peak Travel Season

Summer is usually the peak demand period for foodservice, as warmer weather encourages vacation plans and out-and-about activities. As more consumers embark on trips, spending is typically increased at restaurants and bars.

Data released by the U.S. Census Bureau on Tuesday showed that restaurant business rose 0.3 percent last month, likely supported by the summer travel season. Overall retail sales in June remained unchanged from May, outpacing expectations for a decline. Stock futures climbed following the stronger-than-expected data, sending the Dow Jones Industrial Average to... 

ANALYSIS: Peeled Knuckles Defy Seasonal Trends Fueled by Lean Beef Demand

Back in April, we highlighted how record-high prices of 90% boneless beef had a massive impact on several items within the boxed beef complex, most notably, peeled knuckles. That trend has moved on through the summer as prices for peeled knuckles have reached their highest point in history, aside from 2020, when the COVID pandemic was in full swing.

At present, Choice peeled knuckles sit at $4.00/lb., this is roughly 21.8% higher than at this time last year...

The Retail Rundown: Dog Days Dull Buying Occasions

Holiday retail meat clearance last week was reported as mostly positive albeit a bit scattered due to varying weather conditions across the country. This week, extreme heat and record temperatures are expected to persist in the Western and Eastern U.S.

The sweltering conditions that typically accompany the dog days of summer make it challenging for retail to capture regular meat purchases. The egg case also typically sees fewer purchases around this time of year as consumers opt for cold breakfasts like cereal and fruit...

ANALYSIS: Checking In On Chicken Headcount

Ending off the month of June, cumulative chicken headcount is down by approximately 2.18% with about 94.3 thousand fewer birds produced when compared to a similar period in 2023. Although total headcount continues to retreat on a year-over-year (YoY) basis, a glance at the individual size categories reveals a shift in overall weight distribution.

The number of small (4.25 lbs/down) and jumbo (7.76 lbs/ up) broilers crossing the line has risen by 1.56% and 2.08%, respectively, while birds within the medium (4.26-6.25 lb) range have retreated 6.37%...

ANALYSIS: Turkey Market, A Seasonal Quandary

The turkey market has been particularly challenging for players to successfully navigate over the past several years and, so far, 2024 has been no exception. This scenario is particularly true when speaking about the whole-body bird and raw material sectors where seasonally subdued demand persists here at the mid-year point. Given the fact that wholesale and consumer-facing demand patterns are notoriously challenging to predict on a "normal" year, turkey markets are falling back on traditional supply-side metrics to help illuminate the road ahead...