Submit comment or question
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Comment Policy: Urner Barry has made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive comments, or comments deemed not relevant to the story will be removed, and if necessary, Urner Barry may restrict the right of individual subscribers to offer comments. In all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by Urner Barry.
Email Address is required. Password is required.
ButcherBox Announces Partnership with Target
ButcherBox, a subscription based, direct-to-consumer meat and seafood brand, have announced its first major retail launch.
The company is introducing fresh, 100% grass-fed, grass-finished beef products in Target stores nationwide, aligning with the store's commitment to expand wellness-focused offerings in its inventory.
"This opportunity isn't just about showcasing our brand on Target shelves nationwide," said Reba Hatcher, Chief Commercial Officer at ButcherBox. "It's a major signal in the increasing demand from consumers for healthier meat and making better meat accessible at a larger scale...
New Study Identifies Additional Links Between Poultry Antibiotic Use and Human Drug Resistance
A new study, published in mSphere, a journal of the American Society for Microbiology, suggests some antibiotics used in conventional poultry farming may contribute to the development of antibiotic resistance in humans. This research, conducted by Dr. Alex Wong, Asalia Ibrahim and Jason Au of Carleton University’s Department of Biology, focuses on ionophores, a class of antibiotics commonly used in conventional poultry farming and previously described as “not important to human medicine.”
“This research underscores the importance of understanding the interconnectedness of animal...
FEATURED STORIES
ANALYSIS: Year-to-Date Broiler Production Trend Shows Widening Divergence by Weight Category
ANALYSIS: Brazil Sustained Solid Beef Export Pace in February 2026, Up 1.8% MOM and 23.9% YOY
ANALYSIS: Cage-Free Market Rebounds Sharply Amid HPAI Concerns and Stronger Retail Demand
ANALYSIS: Uruguayan Beef Exports Fall Sharply in February 2026, Down 19.2% MOM and 30.4% YOY
ANALYSIS: January Production Down 2 Million Birds From 2023, Complicating Market Outlooks