ANALYSIS: US Lamb Weights Trending Lighter

US lamb liveweights have been trending below year-ago levels in recent weeks, with USDA Federally Inspected weekly slaughter data showing averages 6 to 9 pounds lighter than the same period in 2024. Early September weights came in around 112 to 114 pounds, down from the 121 to 122 pound range seen during this same time last year. While the year-to-date average is holding near 123 pounds, roughly flat with 2024, it masks a consistent seasonal downtrend that began in late June...

ANALYSIS: Lamb and Veal Cold Storage Remains Tight Despite Modest April Gains

According to the latest USDA Cold Storage report, total frozen lamb and veal inventories in April 2025 were 19.627 million pounds, up 0.9% from March but still well below typical levels for this time of year. Compared to April last year, supplies were down 18% and nearly 24% below the three-year average, making it one of the lowest April totals in recent years—just slightly above 2006 and 2011 levels.

Lamb stocks rose modestly by 180,000 pound...

ANALYSIS: Retail Lamb Demand Peaks with Easter

Retail scanner data from Circana indicates that fresh lamb leg sales rose sharply in April, largely driven by Easter and the cultural traditions associated with the protein. For the week of April 20, 2025 (Easter week), sales totaled over $8.2 million—approximately $700,000 more than during Easter 2024, which occurred earlier in the year. While the average discounted price in 2024 was lower at $5.74 per pound, shoppers in 2025 paid an average of $6.03 per pound and still purchased nearly three times more volume than the prior week...