ANALYSIS: Mexican Beef Imports Strengthen on Year-End Demand
The US market registered a notable increase in beef imports from Mexico during October and the first weeks of November, as buyers moved to secure year-end coverage. Fresh beef cuts reached 4,216 metric tons in the second week of November, the highest weekly volume in the past 52 weeks. Trimmings also posted a 52-week high at 462 metric tons, reflecting a similar uptick in activity. This recent strength contrasts with the softer tone seen in the spring, when limited availability in Mexico kept import volumes...
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