Hardee’s Franchisee Shows Commitment to Greater Triangle Region with New Menu
Hardee’s franchise owner operator Boddie-Noell Enterprises has a longtime presence in the greater Triangle area of North Carolina and recently made it even bigger with new menu choices at its 72 restaurants in the region, new Hardee’s openings and multi-million-dollar renovations across all locations.
Local Hardee’s are debuting new menu choices, featuring the Hand-Breaded Chicken TendersTM Platter and crinkle-cut fries. The Platter includes choice of three or five tenders and dipping sauce, combined with new crinkle-cut fries, slaw, toast and a beverage...
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