Cargill Kitchen Solutions Recalls 212,268 Pounds of Liquid Egg Products

Cargill Kitchen Solutions is recalling approximately 212,268 pounds of liquid egg products due to potential contamination with a cleaning solution containing sodium hypochlorite.

The recall was initiated after the company received a tip regarding the contamination. Following a thorough investigation, FSIS scientists determined that the use of the affected products poses negligible risk to health, resulting in a Class III recall.

The products were produced on March 12 and 13, 2025, and bear the establishment number "G1804" on the label. They were shipped...

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