Federal and State Veterinary Agencies Share Update on HPAI Detections in Oregon Backyard Farm
There is no concern about the safety of the nation’s pork supply as a result of this finding.
The U.S. Department of Agriculture (USDA) and Oregon state veterinary officials are investigating positive cases of H5N1 in a backyard farming operation in Oregon that has a mix of poultry and livestock, including swine. The Oregon Department of Agriculture announced on Friday, Oct. 25, that poultry on this farm represented the first H5N1 detection in Crook County, Oregon. On Tuesday, Oct...
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