Three Brazilian Meat Processing Plants Given Approval to Ship to Dominican Republic
Earlier this month, Brazil’s Minister of Agriculture and Livestock announced that the Dominican Republic has allowed imports of pork and beef produced in Brazil.
Three Brazilian plants in the states of Acre, Santa Catarina, and Rio Grande do Sul were approved to ship to the Dominican Republic. Additional establishments in Rio Grande do Sul, Santa Catarina, and Paraná are also under consideration, announced Brazil's Ministry of Agriculture on August 9.
"The Dominican Republic is a market with high demand, which has faced severe challenges with the record of ...
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