AAMP Welcomes Kentucky Association Of Meat Processors As State Affiliate
The American Association of Meat Processors (AAMP), North America's largest meat trade association, welcomes the Kentucky Association of Meat Processors (KAMP) as its newest state affiliate. AAMP now has 30 state and regional associations among its affiliates.
“KAMP was formed to create a network of meat processors operating in Kentucky to allow for better communication of information pertinent to our industry, the open exchange of ideas and challenges, and closer ties between processors. KAMP will work to represent processors across the state in helping solve issues that face the industry,”...
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